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3 Ratings

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Martha Stewart Member

Rating: Unrated

01/13/2011

                This is a great simple recipe.  I added 1/4 tsp. of cinnamon and twos sprinkles of cloves.  I would watch the temp, 325 seemed a little too high.  Next time I make this (and I will) I'll cook at 275.  

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Almond-Coconut Granola

Recipe Summary

Yield: Makes 2 1/2 cups

Ingredients

Ingredient Checklist

2 tablespoons unsalted butter

2 tablespoons honey

1/4 cup packed light-brown sugar

1 1/2 cups old-fashioned rolled oats

1/3 cup slivered almonds

1/4 cup sweetened shredded coconut

Gallery

Almond-Coconut Granola

Recipe Summary

Yield: Makes 2 1/2 cups

Almond-Coconut Granola

Almond-Coconut Granola

Almond-Coconut Granola

Recipe Summary

Yield: Makes 2 1/2 cups

Recipe Summary

Yield: Makes 2 1/2 cups

Yield: Makes 2 1/2 cups

Makes 2 1/2 cups

Ingredients

Ingredients

  • 2 tablespoons unsalted butter
  • 2 tablespoons honey
  • 1/4 cup packed light-brown sugar
  • 1 1/2 cups old-fashioned rolled oats
  • 1/3 cup slivered almonds
  • 1/4 cup sweetened shredded coconut

Directions

Preheat oven to 325-degrees. Melt together butter and honey in a small saucepan over low heat. Add sugar; stir until sugar has dissolved, about 2 minutes. Remove from heat. Stir in 2 tablespoons water. Stir together oats, almonds, and coconut in a large bowl. Pour butter mixture over oat mixture; stir until combined.

Evenly spread out granola on a large rimmed baking sheet. Bake, stirring frequently, until golden brown, 25 to 30 minutes. Let cool completely on sheet on a wire rack. Store in airtight container at room temperature up to 2 weeks.

Reviews (1)

Add Rating & Review

3 Ratings

5 star values:

                                  1

4 star values:

                                  1

3 star values:

                                  1

2 star values:

                                  0

1 star values:

                                  0

Martha Stewart Member

Rating: Unrated

01/13/2011

                This is a great simple recipe.  I added 1/4 tsp. of cinnamon and twos sprinkles of cloves.  I would watch the temp, 325 seemed a little too high.  Next time I make this (and I will) I'll cook at 275.  

Reviews (1)

Add Rating & Review

3 Ratings

5 star values:

                                  1

4 star values:

                                  1

3 star values:

                                  1

2 star values:

                                  0

1 star values:

                                  0

Add Rating & Review

3 Ratings

5 star values:

                                  1

4 star values:

                                  1

3 star values:

                                  1

2 star values:

                                  0

1 star values:

                                  0

3 Ratings

5 star values:

                                  1

4 star values:

                                  1

3 star values:

                                  1

2 star values:

                                  0

1 star values:

                                  0

3 Ratings

5 star values:

                                  1

4 star values:

                                  1

3 star values:

                                  1

2 star values:

                                  0

1 star values:

                                  0
  • 5 star values:
  • 1
  • 4 star values:
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Martha Stewart Member

Rating: Unrated

01/13/2011

                This is a great simple recipe.  I added 1/4 tsp. of cinnamon and twos sprinkles of cloves.  I would watch the temp, 325 seemed a little too high.  Next time I make this (and I will) I'll cook at 275.  

Martha Stewart Member

Rating: Unrated

01/13/2011

                This is a great simple recipe.  I added 1/4 tsp. of cinnamon and twos sprinkles of cloves.  I would watch the temp, 325 seemed a little too high.  Next time I make this (and I will) I'll cook at 275.  

Rating: Unrated

All Reviews for Almond-Coconut Granola

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

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All Reviews for Almond-Coconut Granola

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest