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Gallery Apple Matzo Cake Recipe Summary prep: 15 mins total: 1 hr Servings: 8
Ingredients Ingredient Checklist Nonstick spray 3 large eggs, separated, plus 3 large yolks 2/3 cup sugar 1/2 teaspoon coarse salt 3 cups grated Granny Smith apples (from 6 peeled apples), squeezed dry 1 cup matzo meal 2 teaspoons finely grated lemon zest 1 tablespoon plum brandy, such as Slivovitz, or regular brandy 2 tablespoons honey 1/4 cup finely chopped pecans
Cook’s Notes Make your own matzo meal by processing plain matzo pieces in a food processor until finely ground. For an extra-airy cake, squeeze as much water from the apples as possible.
Gallery Apple Matzo Cake
Recipe Summary prep: 15 mins total: 1 hr Servings: 8
Gallery
Apple Matzo Cake
Apple Matzo Cake
Apple Matzo Cake
Recipe Summary prep: 15 mins total: 1 hr Servings: 8
Recipe Summary
prep: 15 mins total: 1 hr
Servings: 8
prep: 15 mins
total: 1 hr
prep:
15 mins
total:
1 hr
Servings: 8
8
Ingredients
Ingredients
- Nonstick spray 3 large eggs, separated, plus 3 large yolks 2/3 cup sugar 1/2 teaspoon coarse salt 3 cups grated Granny Smith apples (from 6 peeled apples), squeezed dry 1 cup matzo meal 2 teaspoons finely grated lemon zest 1 tablespoon plum brandy, such as Slivovitz, or regular brandy 2 tablespoons honey 1/4 cup finely chopped pecans
Directions
Preheat oven to 350 degrees. Lightly coat an 8-inch springform pan with nonstick spray. In a medium bowl, using an electric mixer, beat 6 egg yolks, sugar, and salt until thick and pale, about 3 minutes. Fold in apples, matzo meal, lemon zest, and brandy.
In another medium bowl, with clean beaters, beat 3 egg whites until stiff peaks form, about 4 minutes. With a rubber spatula, gently fold egg whites into apple mixture and transfer batter to pan. Drizzle with honey and sprinkle with pecans. Bake until golden brown and set in center, 45 to 50 minutes. Let cake cool completely in pan on a wire rack. To serve, run a small knife around edge of pan, remove cake, and slice. Store cooled cake in pan, covered with plastic, at room temperature, up to 1 day.
Cook’s Notes Make your own matzo meal by processing plain matzo pieces in a food processor until finely ground. For an extra-airy cake, squeeze as much water from the apples as possible.
Cook’s Notes
Make your own matzo meal by processing plain matzo pieces in a food processor until finely ground. For an extra-airy cake, squeeze as much water from the apples as possible.
Reviews (3)
Add Rating & Review 101 Ratings 5 star values: 7 4 star values: 16 3 star values: 48 2 star values: 22 1 star values: 8
Reviews (3)
Add Rating & Review 101 Ratings 5 star values: 7 4 star values: 16 3 star values: 48 2 star values: 22 1 star values: 8
Add Rating & Review
101 Ratings 5 star values: 7 4 star values: 16 3 star values: 48 2 star values: 22 1 star values: 8
101 Ratings 5 star values: 7 4 star values: 16 3 star values: 48 2 star values: 22 1 star values: 8
101 Ratings 5 star values: 7 4 star values: 16 3 star values: 48 2 star values: 22 1 star values: 8
5 star values: 7 4 star values: 16 3 star values: 48 2 star values: 22 1 star values: 8
Martha Stewart Member Rating: Unrated 03/11/2014 Does this freeze well? Martha Stewart Member Rating: Unrated 03/15/2013 great Martha Stewart Member Rating: Unrated 03/11/2013 This looks delicious. Can't wait to try it soon. I hope you have some more recipes appropriate for Seder : http://www.sukkahworld.com/Passover-Seder-Guide.asp#Martha Stewart Member
Rating: Unrated 03/11/2014
Does this freeze well?
Rating: Unrated
Rating: Unrated 03/15/2013
great
Rating: Unrated 03/11/2013
This looks delicious. Can’t wait to try it soon. I hope you have some more recipes appropriate for Seder : http://www.sukkahworld.com/Passover-Seder-Guide.asp#
All Reviews for Apple Matzo Cake
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Apple Matzo Cake
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest