Reviews (1)
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8 Ratings
5 star values:
1
4 star values:
2
3 star values:
4
2 star values:
0
1 star values:
1
Martha Stewart Member
Rating: Unrated
06/16/2010
How fascinating! Water flavored with Kombu and bacon to use with grits.
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Gallery
Bacon Dashi
Recipe Summary
Yield: Makes 2 quarts
Ingredients
Ingredient Checklist
2 (3-by-6-inch) pieces konbu
1/2 pound smoky bacon
Gallery
Bacon Dashi
Recipe Summary
Yield: Makes 2 quarts
Gallery
Bacon Dashi
Bacon Dashi
Bacon Dashi
Recipe Summary
Yield: Makes 2 quarts
Recipe Summary
Yield: Makes 2 quarts
Yield: Makes 2 quarts
Makes 2 quarts
Ingredients
Ingredients
- 2 (3-by-6-inch) pieces konbu
- 1/2 pound smoky bacon
Directions
Rinse konbu under running water. Transfer konbu to a medium saucepan and add 8 cups water. Bring water to a simmer over medium heat. Turn off stove and let stand for 10 minutes.
Remove konbu from saucepan and add bacon. Bring to a boil over medium-high heat, then reduce heat to a gentle simmer. Simmer bacon for 30 minutes.
Remove bacon from saucepan. Transfer liquid to an airtight container and chill until fat separates and hardens on top. Remove fat and discard. Store dashi covered and refrigerated, up to 3 days.
Reviews (1)
Add Rating & Review
8 Ratings
5 star values:
1
4 star values:
2
3 star values:
4
2 star values:
0
1 star values:
1
Martha Stewart Member
Rating: Unrated
06/16/2010
How fascinating! Water flavored with Kombu and bacon to use with grits.
Reviews (1)
Add Rating & Review
8 Ratings
5 star values:
1
4 star values:
2
3 star values:
4
2 star values:
0
1 star values:
1
Add Rating & Review
8 Ratings
5 star values:
1
4 star values:
2
3 star values:
4
2 star values:
0
1 star values:
1
8 Ratings
5 star values:
1
4 star values:
2
3 star values:
4
2 star values:
0
1 star values:
1
8 Ratings
5 star values:
1
4 star values:
2
3 star values:
4
2 star values:
0
1 star values:
1
- 5 star values:
- 1
- 4 star values:
- 2
- 3 star values:
- 4
- 2 star values:
- 0
- 1 star values:
- 1
Martha Stewart Member
Rating: Unrated
06/16/2010
How fascinating! Water flavored with Kombu and bacon to use with grits.
Martha Stewart Member
Rating: Unrated
06/16/2010
How fascinating! Water flavored with Kombu and bacon to use with grits.
Rating: Unrated
All Reviews for Bacon Dashi
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Bacon Dashi
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
