Reviews (2) Add Rating & Review 33 Ratings 5 star values: 4 4 star values: 5 3 star values: 11 2 star values: 6 1 star values: 7 Martha Stewart Member Rating: Unrated 08/28/2012 sorry, es half-and-half Martha Stewart Member Rating: Unrated 08/28/2012 qué significa 2 tazas de half-to-half,? mitad y mitad de que
Back to Bagel Pudding with Prunes and Raisins All Reviews for Bagel Pudding with Prunes and Raisins - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Bagel Pudding with Prunes and Raisins Recipe Summary prep: 30 mins total: 4 hrs 30 mins Servings: 8
Ingredients Ingredient Checklist 3 large eggs 1 large egg yolk 1 cup sugar 1 tablespoon pure vanilla extract 1/4 teaspoon ground cinnamon 2 cups half-and-half 1 cup whole milk 4 or 5 day-old plain bagels, crusts removed and cut into 1/2-inch cubes (8 cups) Unsalted butter, for baking dish 1 1/4 cups halved pitted prunes (8 1/2 ounces) 3/4 cup seedless raisins (3 1/2 ounces) Vanilla ice cream, for serving
Gallery Bagel Pudding with Prunes and Raisins
Recipe Summary prep: 30 mins total: 4 hrs 30 mins Servings: 8
Gallery
Bagel Pudding with Prunes and Raisins
Bagel Pudding with Prunes and Raisins
Bagel Pudding with Prunes and Raisins
Recipe Summary prep: 30 mins total: 4 hrs 30 mins Servings: 8
Recipe Summary
prep: 30 mins total: 4 hrs 30 mins
Servings: 8
prep: 30 mins
total: 4 hrs 30 mins
prep:
30 mins
total:
4 hrs 30 mins
Servings: 8
8
Ingredients
Ingredients
- 3 large eggs 1 large egg yolk 1 cup sugar 1 tablespoon pure vanilla extract 1/4 teaspoon ground cinnamon 2 cups half-and-half 1 cup whole milk 4 or 5 day-old plain bagels, crusts removed and cut into 1/2-inch cubes (8 cups) Unsalted butter, for baking dish 1 1/4 cups halved pitted prunes (8 1/2 ounces) 3/4 cup seedless raisins (3 1/2 ounces) Vanilla ice cream, for serving
Directions
Whisk together eggs, egg yolk, sugar, vanilla, and cinnamon in a large bowl until smooth. Whisk in half-and-half and milk. Add bagel cubes, and toss to coat. Let mixture sit, stirring occasionally, until bread absorbs some of the liquid, about 1 hour.
Preheat oven to 325 degrees. Butter an 8-inch square baking dish (2 inches deep). Stir prunes and raisins into bagel mixture, and transfer to dish. Bake until top is golden brown and a toothpick inserted in center comes out clean, about 1 hour (if top browns too quickly, tent with foil). Let cool completely on a wire rack. Cut into squares, and serve with ice cream.
Reviews (2)
Add Rating & Review 33 Ratings 5 star values: 4 4 star values: 5 3 star values: 11 2 star values: 6 1 star values: 7
Martha Stewart Member Rating: Unrated 08/28/2012 sorry, es half-and-half Martha Stewart Member Rating: Unrated 08/28/2012 qué significa 2 tazas de half-to-half,? mitad y mitad de que
Reviews (2)
Add Rating & Review 33 Ratings 5 star values: 4 4 star values: 5 3 star values: 11 2 star values: 6 1 star values: 7
Add Rating & Review
33 Ratings 5 star values: 4 4 star values: 5 3 star values: 11 2 star values: 6 1 star values: 7
33 Ratings 5 star values: 4 4 star values: 5 3 star values: 11 2 star values: 6 1 star values: 7
33 Ratings 5 star values: 4 4 star values: 5 3 star values: 11 2 star values: 6 1 star values: 7
5 star values: 4 4 star values: 5 3 star values: 11 2 star values: 6 1 star values: 7
Martha Stewart Member Rating: Unrated 08/28/2012 sorry, es half-and-half Martha Stewart Member Rating: Unrated 08/28/2012 qué significa 2 tazas de half-to-half,? mitad y mitad de queMartha Stewart Member
Rating: Unrated 08/28/2012
sorry, es half-and-half
Rating: Unrated
qué significa 2 tazas de half-to-half,? mitad y mitad de que
All Reviews for Bagel Pudding with Prunes and Raisins
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Bagel Pudding with Prunes and Raisins
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest