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15 Ratings
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4 star values:
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3 star values:
4
2 star values:
5
1 star values:
1
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main_01201_t.jpg
Ingredients
Ingredient Checklist
1 pound imported conchiglie rigate or medium shell pasta
2 cups heavy cream
1 cup chopped canned tomatoes in heavy puree
1/4 pound thinly sliced mozzarella
1/2 cup freshly grated Pecorino Romano (1 1/2 ounces), plus more for garnish
1/2 cup coarsely shredded fontina (1 1/2 ounces)
1/4 cup crumbled Gorgonzola (1 1/2 ounces)
2 tablespoons ricotta
1/4 teaspoon coarse salt
6 basil leaves, coarsely chopped
4 tablespoons (1/2 stick) unsalted butter, cut into small pieces
1/4 cup very thinly sliced scallion, for garnish
Coarse salt
Gallery
Read the full recipe after the video.
main_01201_t.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
main_01201_t.jpg
main_01201_t.jpg
Ingredients
Ingredients
- 1 pound imported conchiglie rigate or medium shell pasta
- 2 cups heavy cream
- 1 cup chopped canned tomatoes in heavy puree
- 1/4 pound thinly sliced mozzarella
- 1/2 cup freshly grated Pecorino Romano (1 1/2 ounces), plus more for garnish
- 1/2 cup coarsely shredded fontina (1 1/2 ounces)
- 1/4 cup crumbled Gorgonzola (1 1/2 ounces)
- 2 tablespoons ricotta
- 1/4 teaspoon coarse salt
- 6 basil leaves, coarsely chopped
- 4 tablespoons (1/2 stick) unsalted butter, cut into small pieces
- 1/4 cup very thinly sliced scallion, for garnish
- Coarse salt
Directions
Heat oven to 500°F. Bring a large pot of salted water to a boil. Add pasta and cook for 4 minutes. Drain in a colander.
While pasta is cooking, combine cream, tomatoes, mozzarella, Pecorino Romano, fontina, Gorgonzola, ricotta, 1/4 teaspoon salt and basil in a large bowl. Stir to combine. Add par-cooked pasta to cheese mixture and toss to combine.
Divide among 6 to 8 individual, shallow, ceramic gratin dishes (1 1/2 to 2 cup capacity). Dot with butter and bake until bubbly and brown on top, 7 to 10 minutes. Sprinkle with Pecorino Romano and scallions. Serve immediately.
Reviews
Add Rating & Review
15 Ratings
5 star values:
4
4 star values:
1
3 star values:
4
2 star values:
5
1 star values:
1
Reviews
Add Rating & Review
15 Ratings
5 star values:
4
4 star values:
1
3 star values:
4
2 star values:
5
1 star values:
1
Add Rating & Review
15 Ratings
5 star values:
4
4 star values:
1
3 star values:
4
2 star values:
5
1 star values:
1
15 Ratings
5 star values:
4
4 star values:
1
3 star values:
4
2 star values:
5
1 star values:
1
15 Ratings
5 star values:
4
4 star values:
1
3 star values:
4
2 star values:
5
1 star values:
1
- 5 star values:
- 4
- 4 star values:
- 1
- 3 star values:
- 4
- 2 star values:
- 5
- 1 star values:
- 1
All Reviews for Baked Pasta
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Baked Pasta
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest