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Baked Potatoes with Sauteed Mushrooms and Yogurt
Credit:
Antonis Achilleos
Recipe Summary
Yield: Makes 4
Ingredients
Ingredient Checklist
4 medium russet potatoes, about 8 ounces each
1 tablespoon olive oil
8 ounces cremini mushrooms, stemmed and cut into 1/4-inch-thick slices
1/4 teaspoon coarse salt
Freshly ground pepper
2/3 cup grated white cheddar cheese
1/4 cup plain low-fat (2 percent) yogurt
Finely chopped fresh chives, for garnish
Gallery
Baked Potatoes with Sauteed Mushrooms and Yogurt
Credit:
Antonis Achilleos
Recipe Summary
Yield: Makes 4
Gallery
Baked Potatoes with Sauteed Mushrooms and Yogurt
Credit:
Antonis Achilleos
Baked Potatoes with Sauteed Mushrooms and Yogurt
Credit:
Antonis Achilleos
Baked Potatoes with Sauteed Mushrooms and Yogurt
Recipe Summary
Yield: Makes 4
Recipe Summary
Yield: Makes 4
Yield: Makes 4
Makes 4
Ingredients
Ingredients
- 4 medium russet potatoes, about 8 ounces each
- 1 tablespoon olive oil
- 8 ounces cremini mushrooms, stemmed and cut into 1/4-inch-thick slices
- 1/4 teaspoon coarse salt
- Freshly ground pepper
- 2/3 cup grated white cheddar cheese
- 1/4 cup plain low-fat (2 percent) yogurt
- Finely chopped fresh chives, for garnish
Directions
Preheat oven to 450 degrees. Bake potatoes on a rimmed baking sheet until skins are crisp and flesh is tender, 45 to 50 minutes.
Heat oil in a medium skillet over medium-high heat. Add mushrooms; cook, stirring, until browned, about 2 minutes. Stir in salt; season with pepper.
Slit the potatoes lengthwise, stopping 1/2 inch from ends. Gently squeeze ends to loosen flesh. Open each potato slightly. Divide sauteed mushrooms and the cheese among potatoes; top each with 1 tablespoon yogurt. Garnish with chives.
Reviews
Add Rating & Review
1 Ratings
5 star values:
0
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
Reviews
Add Rating & Review
1 Ratings
5 star values:
0
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
Add Rating & Review
1 Ratings
5 star values:
0
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
1 Ratings
5 star values:
0
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
1 Ratings
5 star values:
0
4 star values:
1
3 star values:
0
2 star values:
0
1 star values:
0
- 5 star values:
- 0
- 4 star values:
- 1
- 3 star values:
- 0
- 2 star values:
- 0
- 1 star values:
- 0
All Reviews for Baked Potatoes with Sauteed Mushrooms and Yogurt
- of Reviews
Reviews:
Most Helpful
Most Helpful
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All Reviews for Baked Potatoes with Sauteed Mushrooms and Yogurt
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest