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Gallery Baked Sweet Potatoes With Sour Cream and Brown Sugar Recipe Summary Servings: 4

Ingredients Ingredient Checklist 4 medium sweet potatoes (about 2 1/2 pounds) 1 tablespoon vegetable oil Salt and freshly ground black pepper 1/2 cup sour cream 4 teaspoons dark-brown sugar

Cook’s Notes Rubbing a touch of vegetable oil on the potato before baking will add a nice sheen to the skin.

Gallery Baked Sweet Potatoes With Sour Cream and Brown Sugar

Recipe Summary Servings: 4

Baked Sweet Potatoes With Sour Cream and Brown Sugar     

Baked Sweet Potatoes With Sour Cream and Brown Sugar

Baked Sweet Potatoes With Sour Cream and Brown Sugar

Recipe Summary Servings: 4

Recipe Summary

Servings: 4

Servings: 4

4

Ingredients

Ingredients

  • 4 medium sweet potatoes (about 2 1/2 pounds) 1 tablespoon vegetable oil Salt and freshly ground black pepper 1/2 cup sour cream 4 teaspoons dark-brown sugar

Directions

Heat oven to 400 degrees. Line a baking sheet with parchment paper or aluminum foil, and set aside. Rub potatoes with vegetable oil, and place on the prepared baking sheet. Bake in the oven until the potatoes can be easily pierced with a knife, 40 to 45 minutes.

Slit potatoes open lengthwise, and sprinkle with salt and pepper. Top with a generous dollop of sour cream, sprinkle with dark-brown sugar, and serve immediately.

Cook’s Notes Rubbing a touch of vegetable oil on the potato before baking will add a nice sheen to the skin.

Cook’s Notes

Rubbing a touch of vegetable oil on the potato before baking will add a nice sheen to the skin.

Reviews (3)

 Add Rating & Review     9 Ratings   5 star values:        3    4 star values:        0    3 star values:        3    2 star values:        3    1 star values:        0        

Reviews (3)

Add Rating & Review     9 Ratings   5 star values:        3    4 star values:        0    3 star values:        3    2 star values:        3    1 star values:        0       

Add Rating & Review

9 Ratings 5 star values: 3 4 star values: 0 3 star values: 3 2 star values: 3 1 star values: 0

9 Ratings 5 star values: 3 4 star values: 0 3 star values: 3 2 star values: 3 1 star values: 0

9 Ratings 5 star values: 3 4 star values: 0 3 star values: 3 2 star values: 3 1 star values: 0

  • 5 star values: 3 4 star values: 0 3 star values: 3 2 star values: 3 1 star values: 0

    Martha Stewart Member     Rating: Unrated       02/08/2008   Yummy side dish! I started the potatoes in the microwave for a couple minutes, then into oven at 475, took about 30 min to bake. Sour cream and brown sugar melted on top, my family loved it!  
    
    Martha Stewart Member     Rating: Unrated       01/31/2008   I LOVE this recipe. I used light sour cream and only had light brown sugar but this was WONDERFUL!  
    

    Martha Stewart Member

    Rating: Unrated 02/08/2008

Yummy side dish! I started the potatoes in the microwave for a couple minutes, then into oven at 475, took about 30 min to bake. Sour cream and brown sugar melted on top, my family loved it!

Rating: Unrated

Rating: Unrated 01/31/2008

I LOVE this recipe. I used light sour cream and only had light brown sugar but this was WONDERFUL!

All Reviews for Baked Sweet Potatoes With Sour Cream and Brown Sugar

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Baked Sweet Potatoes With Sour Cream and Brown Sugar

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest