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Gallery Balsamic Mushrooms Recipe Summary prep: 5 mins total: 10 mins Servings: 4

Ingredients Ingredient Checklist 1/4 cup olive oil 12 ounces white mushrooms, halved (quartered if large) 3 tablespoons balsamic vinegar 1 teaspoon coarse salt 1/4 teaspoon red-pepper flakes Freshly ground pepper

Gallery Balsamic Mushrooms

Recipe Summary prep: 5 mins total: 10 mins Servings: 4

Balsamic Mushrooms     

Balsamic Mushrooms

Balsamic Mushrooms

Recipe Summary prep: 5 mins total: 10 mins Servings: 4

Recipe Summary

prep: 5 mins total: 10 mins

Servings: 4

prep: 5 mins

total: 10 mins

prep:

5 mins

total:

10 mins

Servings: 4

4

Ingredients

Ingredients

  • 1/4 cup olive oil 12 ounces white mushrooms, halved (quartered if large) 3 tablespoons balsamic vinegar 1 teaspoon coarse salt 1/4 teaspoon red-pepper flakes Freshly ground pepper

Directions

Heat oil in a skillet over medium-high heat. Add mushrooms, and cook until golden brown, about 5 minutes. Stir in vinegar, salt, and red-pepper flakes, and season with pepper. Cook 1 minute more. Transfer to a bowl, and serve.

Reviews

 Add Rating & Review     

Reviews

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Add Rating & Review

All Reviews for Balsamic Mushrooms

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Balsamic Mushrooms

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest