Reviews (2) Add Rating & Review 20 Ratings 5 star values: 7 4 star values: 6 3 star values: 4 2 star values: 3 1 star values: 0 Martha Stewart Member Rating: 5 stars 10/12/2013 These were so delicious! We squeezed fresh lime on top. Martha Stewart Member Rating: Unrated 05/22/2012 Amazingly delicious!!! It is such a flavorful recipe and is a staple at our home!
Back to Beans-and-Greens Tacos with Goat Cheese All Reviews for Beans-and-Greens Tacos with Goat Cheese - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Beans-and-Greens Tacos with Goat Cheese Recipe Summary prep: 15 mins total: 30 mins Servings: 4 Yield: Makes 8
Ingredients Ingredient Checklist 3 tablespoons extra-virgin olive oil 2 red onions, sliced into 1/4-inch-thick rounds 5 garlic cloves, thinly sliced 1 pound Swiss chard, stems and ribs removed, leaves washed well and coarsely chopped 1 cup canned cannellini beans, drained and rinsed 1/2 cup vegetable or chicken stock Coarse salt and freshly ground pepper 8 white-corn tortillas 1/3 cup soft goat cheese, crumbled (2 ounces) 8 cilantro sprigs
Gallery Beans-and-Greens Tacos with Goat Cheese
Recipe Summary prep: 15 mins total: 30 mins Servings: 4 Yield: Makes 8
Gallery
Beans-and-Greens Tacos with Goat Cheese
Beans-and-Greens Tacos with Goat Cheese
Beans-and-Greens Tacos with Goat Cheese
Recipe Summary prep: 15 mins total: 30 mins Servings: 4 Yield: Makes 8
Recipe Summary
prep: 15 mins total: 30 mins
Servings: 4 Yield: Makes 8
prep: 15 mins
total: 30 mins
prep:
15 mins
total:
30 mins
Servings: 4
Yield: Makes 8
4
Makes 8
Ingredients
Ingredients
- 3 tablespoons extra-virgin olive oil 2 red onions, sliced into 1/4-inch-thick rounds 5 garlic cloves, thinly sliced 1 pound Swiss chard, stems and ribs removed, leaves washed well and coarsely chopped 1 cup canned cannellini beans, drained and rinsed 1/2 cup vegetable or chicken stock Coarse salt and freshly ground pepper 8 white-corn tortillas 1/3 cup soft goat cheese, crumbled (2 ounces) 8 cilantro sprigs
Directions
Heat oil in a large high-sided skillet over medium heat. Cook onions until soft, about 6 minutes. Add garlic, and cook for 1 minute. Stir in chard, beans, and stock. Cook until greens are wilted and beans are warmed through, about 4 minutes. Season with 3/4 teaspoon salt and some pepper.
Using tongs, hold each tortilla directly over a gas flame, turning, until heated through, about 5 seconds. (Alternatively, wrap tortillas in foil, and warm in a 350-degree oven.) Spoon filling onto tortillas. Top with cheese and cilantro.
Reviews (2)
Add Rating & Review 20 Ratings 5 star values: 7 4 star values: 6 3 star values: 4 2 star values: 3 1 star values: 0
Martha Stewart Member Rating: 5 stars 10/12/2013 These were so delicious! We squeezed fresh lime on top. Martha Stewart Member Rating: Unrated 05/22/2012 Amazingly delicious!!! It is such a flavorful recipe and is a staple at our home!
Reviews (2)
Add Rating & Review 20 Ratings 5 star values: 7 4 star values: 6 3 star values: 4 2 star values: 3 1 star values: 0
Add Rating & Review
20 Ratings 5 star values: 7 4 star values: 6 3 star values: 4 2 star values: 3 1 star values: 0
20 Ratings 5 star values: 7 4 star values: 6 3 star values: 4 2 star values: 3 1 star values: 0
20 Ratings 5 star values: 7 4 star values: 6 3 star values: 4 2 star values: 3 1 star values: 0
5 star values: 7 4 star values: 6 3 star values: 4 2 star values: 3 1 star values: 0
Martha Stewart Member Rating: 5 stars 10/12/2013 These were so delicious! We squeezed fresh lime on top. Martha Stewart Member Rating: Unrated 05/22/2012 Amazingly delicious!!! It is such a flavorful recipe and is a staple at our home!Martha Stewart Member
Rating: 5 stars 10/12/2013
These were so delicious! We squeezed fresh lime on top.
Rating: 5 stars
Rating: Unrated 05/22/2012
Amazingly delicious!!! It is such a flavorful recipe and is a staple at our home!
Rating: Unrated
All Reviews for Beans-and-Greens Tacos with Goat Cheese
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Beans-and-Greens Tacos with Goat Cheese
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
