Reviews (1) Add Rating & Review 58 Ratings 5 star values: 14 4 star values: 11 3 star values: 16 2 star values: 12 1 star values: 5 Martha Stewart Member Rating: 5 stars 01/28/2013 I love this recipe! It's delicious and easy. The grated ginger really brings it to another level.
Back to Beet Salad with Ginger Dressing All Reviews for Beet Salad with Ginger Dressing - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Beet Salad with Ginger Dressing Recipe Summary prep: 10 mins total: 1 hr 10 mins Servings: 4
Ingredients Ingredient Checklist 6 small beets (about 2 pounds), scrubbed 2 tablespoons extra-virgin olive oil 1 tablespoon balsamic vinegar, preferably white 1 tablespoon finely grated peeled fresh ginger Salt and pepper 1/2 cup shelled pistachios, toasted and chopped
Gallery Beet Salad with Ginger Dressing
Recipe Summary prep: 10 mins total: 1 hr 10 mins Servings: 4
Gallery
Beet Salad with Ginger Dressing
Beet Salad with Ginger Dressing
Beet Salad with Ginger Dressing
Recipe Summary prep: 10 mins total: 1 hr 10 mins Servings: 4
Recipe Summary
prep: 10 mins total: 1 hr 10 mins
Servings: 4
prep: 10 mins
total: 1 hr 10 mins
prep:
10 mins
total:
1 hr 10 mins
Servings: 4
4
Ingredients
Ingredients
- 6 small beets (about 2 pounds), scrubbed 2 tablespoons extra-virgin olive oil 1 tablespoon balsamic vinegar, preferably white 1 tablespoon finely grated peeled fresh ginger Salt and pepper 1/2 cup shelled pistachios, toasted and chopped
Directions
Preheat oven to 425 degrees. Wrap beets in parchment-lined foil and place on a rimmed baking sheet. Roast until tender, 45 to 60 minutes. Let cool briefly, then rub with a paper towel to remove skins. Cut into 3/4-inch wedges.
In a large bowl, whisk together oil, vinegar, and ginger; season with salt and pepper. Toss beets in dressing and sprinkle with pistachios.
Reviews (1)
Add Rating & Review 58 Ratings 5 star values: 14 4 star values: 11 3 star values: 16 2 star values: 12 1 star values: 5
Martha Stewart Member Rating: 5 stars 01/28/2013 I love this recipe! It's delicious and easy. The grated ginger really brings it to another level.
Reviews (1)
Add Rating & Review 58 Ratings 5 star values: 14 4 star values: 11 3 star values: 16 2 star values: 12 1 star values: 5
Add Rating & Review
58 Ratings 5 star values: 14 4 star values: 11 3 star values: 16 2 star values: 12 1 star values: 5
58 Ratings 5 star values: 14 4 star values: 11 3 star values: 16 2 star values: 12 1 star values: 5
58 Ratings 5 star values: 14 4 star values: 11 3 star values: 16 2 star values: 12 1 star values: 5
5 star values: 14 4 star values: 11 3 star values: 16 2 star values: 12 1 star values: 5
Martha Stewart Member Rating: 5 stars 01/28/2013 I love this recipe! It's delicious and easy. The grated ginger really brings it to another level.Martha Stewart Member
Rating: 5 stars 01/28/2013
I love this recipe! It’s delicious and easy. The grated ginger really brings it to another level.
Rating: 5 stars
All Reviews for Beet Salad with Ginger Dressing
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Beet Salad with Ginger Dressing
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
