Reviews (1)
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130 Ratings
5 star values:
19
4 star values:
18
3 star values:
51
2 star values:
32
1 star values:
10
Martha Stewart Member
Rating: Unrated
07/17/2014
Sarah's too-cute-to-be-true story about drinking this in the summer from a concession stand in summer while she worked summer stock was enticing enough for me to make this. I wanted to make it a pretty summer cocktail by adding vodka, as she suggests. Unfortunately, after following the recipe exactly as written, I ended up with sugary pink lemon water. Mint adds nothing, and 6 cups is way too much water. Turned out to be a waste of $8 dollars in strawberries and lemons. Skip this one.
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Gallery
Read the full recipe after the video.
Recipe Summary
Yield: Makes about 8 cups
strawberry-lemonade-med108462.jpg
Ingredients
Ingredient Checklist
3/4 cup sugar
10 ounces strawberries
6 lemons, very thinly sliced
1 lime, very thinly sliced
Ice
Cook's Notes
Easy EntertainingThis drink can be refrigerated for up to 3 days – add garnish and ice before serving. Try using canning jars in place of pitchers or glasses for a casual party.
Gallery
Read the full recipe after the video.
Recipe Summary
Yield: Makes about 8 cups
strawberry-lemonade-med108462.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary
Yield: Makes about 8 cups
Recipe Summary
Yield: Makes about 8 cups
Yield: Makes about 8 cups
Makes about 8 cups
strawberry-lemonade-med108462.jpg
strawberry-lemonade-med108462.jpg
Ingredients
Ingredients
- 3/4 cup sugar
- 10 ounces strawberries
- 6 lemons, very thinly sliced
- 1 lime, very thinly sliced
- Ice
Directions
In a large pot, combine sugar, strawberries, lemons and lime. Mash with a potato masher, 5 minutes. Stir in 6 cups water and let sit 30 minutes. Pour through a fine-mesh sieve into a large container, pressing on solids to extract as much liquid as possible; discard solids. Serve over ice.
Cook's Notes
Easy EntertainingThis drink can be refrigerated for up to 3 days – add garnish and ice before serving. Try using canning jars in place of pitchers or glasses for a casual party.
Cook’s Notes
Easy EntertainingThis drink can be refrigerated for up to 3 days – add garnish and ice before serving. Try using canning jars in place of pitchers or glasses for a casual party.
Reviews (1)
Add Rating & Review
130 Ratings
5 star values:
19
4 star values:
18
3 star values:
51
2 star values:
32
1 star values:
10
Martha Stewart Member
Rating: Unrated
07/17/2014
Sarah's too-cute-to-be-true story about drinking this in the summer from a concession stand in summer while she worked summer stock was enticing enough for me to make this. I wanted to make it a pretty summer cocktail by adding vodka, as she suggests. Unfortunately, after following the recipe exactly as written, I ended up with sugary pink lemon water. Mint adds nothing, and 6 cups is way too much water. Turned out to be a waste of $8 dollars in strawberries and lemons. Skip this one.
Reviews (1)
Add Rating & Review
130 Ratings
5 star values:
19
4 star values:
18
3 star values:
51
2 star values:
32
1 star values:
10
Add Rating & Review
130 Ratings
5 star values:
19
4 star values:
18
3 star values:
51
2 star values:
32
1 star values:
10
130 Ratings
5 star values:
19
4 star values:
18
3 star values:
51
2 star values:
32
1 star values:
10
130 Ratings
5 star values:
19
4 star values:
18
3 star values:
51
2 star values:
32
1 star values:
10
- 5 star values:
- 19
- 4 star values:
- 18
- 3 star values:
- 51
- 2 star values:
- 32
- 1 star values:
- 10
Martha Stewart Member
Rating: Unrated
07/17/2014
Sarah's too-cute-to-be-true story about drinking this in the summer from a concession stand in summer while she worked summer stock was enticing enough for me to make this. I wanted to make it a pretty summer cocktail by adding vodka, as she suggests. Unfortunately, after following the recipe exactly as written, I ended up with sugary pink lemon water. Mint adds nothing, and 6 cups is way too much water. Turned out to be a waste of $8 dollars in strawberries and lemons. Skip this one.
Martha Stewart Member
Rating: Unrated
07/17/2014
Sarah's too-cute-to-be-true story about drinking this in the summer from a concession stand in summer while she worked summer stock was enticing enough for me to make this. I wanted to make it a pretty summer cocktail by adding vodka, as she suggests. Unfortunately, after following the recipe exactly as written, I ended up with sugary pink lemon water. Mint adds nothing, and 6 cups is way too much water. Turned out to be a waste of $8 dollars in strawberries and lemons. Skip this one.
Rating: Unrated
All Reviews for Strawberry Lemonade
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Strawberry Lemonade
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
