Reviews Add Rating & Review 11 Ratings 5 star values: 6 4 star values: 2 3 star values: 1 2 star values: 2 1 star values: 0
Back to Blackberry-Basil Tart All Reviews for Blackberry-Basil Tart - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Blackberry-Basil Tart Recipe Summary Servings: 6
Ingredients Ingredient Checklist 2 cups sour cream 3/4 cup plus 3 tablespoons sugar 1/2 vanilla bean, halved lengthwise Cornmeal Shortbread Dough 2 cups blackberries (about 1 pint) 1/4 cup loosely packed fresh basil leaves, plus sprigs for garnish 1/4 teaspoon ground cinnamon
Cook’s Notes Fragrant spicy globe basil works well in this dessert.
Gallery Blackberry-Basil Tart
Recipe Summary Servings: 6
Gallery
Blackberry-Basil Tart
Blackberry-Basil Tart
Blackberry-Basil Tart
Recipe Summary Servings: 6
Recipe Summary
Servings: 6
Servings: 6
6
Ingredients
Ingredients
- 2 cups sour cream 3/4 cup plus 3 tablespoons sugar 1/2 vanilla bean, halved lengthwise Cornmeal Shortbread Dough 2 cups blackberries (about 1 pint) 1/4 cup loosely packed fresh basil leaves, plus sprigs for garnish 1/4 teaspoon ground cinnamon
Directions
Stir together sour cream and 3/4 cup sugar. Scrape in vanilla bean seeds; stir to combine. Discard pod. Refrigerate filling, covered, until firm, about 3 hours or up to 2 days, before using.
Preheat oven to 375 degrees. Press dough into a 13 3/4-by-4 1/4-by-1-inch oblong tart pan with a removable bottom. Trim edges of dough flush with pan. Refrigerate until firm, about 30 minutes. Bake until golden and crisp, about 18 minutes. Let cool completely on a wire rack.
Stir together blackberries, remaining 3 tablespoons sugar, 1 tablespoon water, basil, and cinnamon in a small saucepan over medium heat. Cook, stirring gently, until berries have softened and released their juices and mixture is warmed through, about 2 minutes.
Spoon sour cream filling into tart shell. Top with the berry mixture. Garnish with basil sprigs.
Cook’s Notes Fragrant spicy globe basil works well in this dessert.
Cook’s Notes
Fragrant spicy globe basil works well in this dessert.
Reviews
Add Rating & Review 11 Ratings 5 star values: 6 4 star values: 2 3 star values: 1 2 star values: 2 1 star values: 0
Reviews
Add Rating & Review 11 Ratings 5 star values: 6 4 star values: 2 3 star values: 1 2 star values: 2 1 star values: 0
Add Rating & Review
11 Ratings 5 star values: 6 4 star values: 2 3 star values: 1 2 star values: 2 1 star values: 0
11 Ratings 5 star values: 6 4 star values: 2 3 star values: 1 2 star values: 2 1 star values: 0
11 Ratings 5 star values: 6 4 star values: 2 3 star values: 1 2 star values: 2 1 star values: 0
5 star values: 6 4 star values: 2 3 star values: 1 2 star values: 2 1 star values: 0
All Reviews for Blackberry-Basil Tart
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Blackberry-Basil Tart
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
