Reviews (2)        Add Rating & Review     7 Ratings   5 star values:        2    4 star values:        0    3 star values:        4    2 star values:        0    1 star values:        1                Martha Stewart Member     Rating: Unrated       10/12/2009   Liran Mezan is hot! Way to go Martha!         Martha Stewart Member     Rating: Unrated       09/18/2009   Liran Mezan -I think he is going to be the next top chef in America. David

Back to BLT Salmon Burger All Reviews for BLT Salmon Burger - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Read the full recipe after the video. Recipe Summary Servings: 6 recipe-cutlery-213.jpg

Ingredients Ingredient Checklist 2 pounds skinless boneless salmon filet, cut into 1- to 2-inch pieces 1/4 cup minced scallions, white parts only Zest of 1 lime Zest of 1 lemon 1/4 cup unsalted butter, room temperature Coarse salt and freshly ground pepper Olive oil, for griddle 6 hamburger buns with sesame seeds, split 1 pound baby arugula, washed and dried 2 tablespoons extra-virgin olive oil 1 tablespoon lemon juice Zesty Tartar Sauce Pickled Onions 1 avocado, peeled, pitted, and cut lengthwise into 18 pieces

Gallery Read the full recipe after the video.

Recipe Summary Servings: 6 recipe-cutlery-213.jpg

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary Servings: 6

Recipe Summary

Servings: 6

Servings: 6

6

recipe-cutlery-213.jpg

recipe-cutlery-213.jpg

Ingredients

Ingredients

  • 2 pounds skinless boneless salmon filet, cut into 1- to 2-inch pieces 1/4 cup minced scallions, white parts only Zest of 1 lime Zest of 1 lemon 1/4 cup unsalted butter, room temperature Coarse salt and freshly ground pepper Olive oil, for griddle 6 hamburger buns with sesame seeds, split 1 pound baby arugula, washed and dried 2 tablespoons extra-virgin olive oil 1 tablespoon lemon juice Zesty Tartar Sauce Pickled Onions 1 avocado, peeled, pitted, and cut lengthwise into 18 pieces

Directions

Pass salmon filet through a meat grinder fitted with a large disc or cut into 1-inch pieces and place in the bowl of a food processor; pulse until ground, 1 to 2 minutes.

Transfer ground salmon to a large bowl. Add scallions, lemon and lime zests; mix until well combined. Divide mixture evenly into six portions. Using a 3-inch ring mold, evenly pack one portion of the salmon mixture into ring mold to create a 3/4-inch thick patty. Repeat process with remaining salmon. Place patties on a parchment paper-lined baking sheet and transfer to refrigerator until chilled, about 15 minutes.

Preheat a griddle over medium-high heat. Remove salmon patties from refrigerator and brush evenly with butter; season with salt and pepper. Lightly brush griddle with oil and place patties on griddle. Cook, turning once, until medium-rare, 4 to 5 minutes. Remove patties from griddle. Brush cut sides of buns with remaining butter and place, cut side-down, on griddle until toasted, about 1 minute.

Place arugula in a small bowl and drizzle with olive oil and lemon juice; toss to combine.

Spread 1 tablespoon tartar sauce over the top half of each hamburger bun. Top tarter sauce with 1 tablespoon pickled onions, baby arugula, and 3 slices of avocado each. Place the salmon patties on the bottom half of each bun and sandwich with top half; serve immediately.

Reviews (2)

 Add Rating & Review     7 Ratings   5 star values:        2    4 star values:        0    3 star values:        4    2 star values:        0    1 star values:        1        

   Martha Stewart Member     Rating: Unrated       10/12/2009   Liran Mezan is hot! Way to go Martha!         Martha Stewart Member     Rating: Unrated       09/18/2009   Liran Mezan -I think he is going to be the next top chef in America. David

Reviews (2)

Add Rating & Review     7 Ratings   5 star values:        2    4 star values:        0    3 star values:        4    2 star values:        0    1 star values:        1

Add Rating & Review

7 Ratings 5 star values: 2 4 star values: 0 3 star values: 4 2 star values: 0 1 star values: 1

7 Ratings 5 star values: 2 4 star values: 0 3 star values: 4 2 star values: 0 1 star values: 1

7 Ratings 5 star values: 2 4 star values: 0 3 star values: 4 2 star values: 0 1 star values: 1

  • 5 star values: 2 4 star values: 0 3 star values: 4 2 star values: 0 1 star values: 1

    Martha Stewart Member     Rating: Unrated       10/12/2009   Liran Mezan is hot! Way to go Martha!  

Martha Stewart Member     Rating: Unrated       09/18/2009   Liran Mezan -I think he is going to be the next top chef in America. David

    Martha Stewart Member

    Rating: Unrated 10/12/2009

Liran Mezan is hot! Way to go Martha!

Rating: Unrated

Rating: Unrated 09/18/2009

Liran Mezan -I think he is going to be the next top chef in America. David

All Reviews for BLT Salmon Burger

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for BLT Salmon Burger

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest