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Gallery Braised Fennel and White Beans Credit: Sang An Recipe Summary prep: 10 mins total: 25 mins Servings: 4
Ingredients Ingredient Checklist 2 tablespoons extra-virgin olive oil 1 medium fennel bulb, trimmed, halved lengthwise and cut crosswise into 1/4-inch-thick slices (about 3 cups) 1 medium red onion, halved lengthwise and cut lengthwise into 1/4-inch-thick slices (about 2 cups) 1 can (15 1/2 ounces) white beans, drained and rinsed 1 cup homemade or low-sodium store-bought chicken stock 2 teaspoons coarsely chopped fresh oregano, plus whole leaves for garnish Coarse salt and freshly ground pepper 2 tablespoons red-wine vinegar 1 tablespoon unsalted butter, softened
Gallery Braised Fennel and White Beans Credit: Sang An
Recipe Summary prep: 10 mins total: 25 mins Servings: 4
Gallery
Braised Fennel and White Beans Credit: Sang An
Braised Fennel and White Beans
Credit: Sang An
Braised Fennel and White Beans
Recipe Summary prep: 10 mins total: 25 mins Servings: 4
Recipe Summary
prep: 10 mins total: 25 mins
Servings: 4
prep: 10 mins
total: 25 mins
prep:
10 mins
total:
25 mins
Servings: 4
4
Ingredients
Ingredients
- 2 tablespoons extra-virgin olive oil 1 medium fennel bulb, trimmed, halved lengthwise and cut crosswise into 1/4-inch-thick slices (about 3 cups) 1 medium red onion, halved lengthwise and cut lengthwise into 1/4-inch-thick slices (about 2 cups) 1 can (15 1/2 ounces) white beans, drained and rinsed 1 cup homemade or low-sodium store-bought chicken stock 2 teaspoons coarsely chopped fresh oregano, plus whole leaves for garnish Coarse salt and freshly ground pepper 2 tablespoons red-wine vinegar 1 tablespoon unsalted butter, softened
Directions
Heat oil in a large, heavy saute pan over medium-high heat. Add fennel and onion; cook, stirring occasionally, until tender and edges are brown, about 10 minutes.
Add beans, stock, chopped oregano, 1 teaspoon salt, and 1/4 teaspoon pepper. Cook, stirring occasionally, until liquid has reduced by about half, 3 to 4 minutes. Stir in vinegar and butter; remove from heat. Garnish with oregano leaves.
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All Reviews for Braised Fennel and White Beans
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Braised Fennel and White Beans
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
