Reviews (1)        Add Rating & Review     30 Ratings   5 star values:        3    4 star values:        5    3 star values:        12    2 star values:        10    1 star values:        0                Martha Stewart Member     Rating: Unrated       12/22/2007   braised cabbage works equally well as a side dish for turkey and goose, start with cutting up some bacon into quarter inch bits, fry those, add cabbage and spices and one shredded apple

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Gallery Braised Pork Chops with Cabbage Recipe Summary Servings: 4

Ingredients Ingredient Checklist 4 pork chops, each 10 ounces (1 inch thick) 2 tablespoons extra-virgin olive oil 1/2 small head red cabbage (about 1 pound), thinly sliced 1 teaspoon caraway seeds 3/4 cup apple cider 1/2 cup low-sodium canned or homemade chicken stock 1 large leek, white and light-green parts 1/2 small head (about 1 pound) red cabbage, thinly sliced Salt and freshly ground black pepper 1 teaspoon caraway seeds 1 teaspoon dried thyme 3/4 cup apple cider 1/2 cup homemade or low-sodium canned chicken stock 1 large leek, white and light-green parts only

Gallery Braised Pork Chops with Cabbage

Recipe Summary Servings: 4

Braised Pork Chops with Cabbage

Braised Pork Chops with Cabbage

Braised Pork Chops with Cabbage

Recipe Summary Servings: 4

Recipe Summary

Servings: 4

Servings: 4

4

Ingredients

Ingredients

  • 4 pork chops, each 10 ounces (1 inch thick) 2 tablespoons extra-virgin olive oil 1/2 small head red cabbage (about 1 pound), thinly sliced 1 teaspoon caraway seeds 3/4 cup apple cider 1/2 cup low-sodium canned or homemade chicken stock 1 large leek, white and light-green parts 1/2 small head (about 1 pound) red cabbage, thinly sliced Salt and freshly ground black pepper 1 teaspoon caraway seeds 1 teaspoon dried thyme 3/4 cup apple cider 1/2 cup homemade or low-sodium canned chicken stock 1 large leek, white and light-green parts only

Directions

Sprinkle pork chops with salt and pepper. Pour oil in a large, straight-sided skillet; place skillet over high heat. Add pork chops; cook until brown, about 3 minutes on each side. Transfer to a plate; set aside.

Add cabbage, caraway seeds, thyme, salt and pepper to taste, cider, and stock to skillet, and bring to a boil. Cover, reduce heat to medium, and simmer, stirring occasionally, 12 minutes.

Meanwhile, julienne the leek, and let stand in cold water 5 minutes to remove dirt and sand. Lift from the water, stir the leeks into the cabbage, replace cover, and cook 5 minutes. Add the reserved pork chops, in a single layer. Cover, and cook until the pork chops are tender or when an instant-read thermometer registers 145 degrees, about 8 minutes. Remove from heat, and serve immediately with carrot and parsnip puree.

Reviews (1)

 Add Rating & Review     30 Ratings   5 star values:        3    4 star values:        5    3 star values:        12    2 star values:        10    1 star values:        0        

   Martha Stewart Member     Rating: Unrated       12/22/2007   braised cabbage works equally well as a side dish for turkey and goose, start with cutting up some bacon into quarter inch bits, fry those, add cabbage and spices and one shredded apple

Reviews (1)

Add Rating & Review     30 Ratings   5 star values:        3    4 star values:        5    3 star values:        12    2 star values:        10    1 star values:        0

Add Rating & Review

30 Ratings 5 star values: 3 4 star values: 5 3 star values: 12 2 star values: 10 1 star values: 0

30 Ratings 5 star values: 3 4 star values: 5 3 star values: 12 2 star values: 10 1 star values: 0

30 Ratings 5 star values: 3 4 star values: 5 3 star values: 12 2 star values: 10 1 star values: 0

  • 5 star values: 3 4 star values: 5 3 star values: 12 2 star values: 10 1 star values: 0

    Martha Stewart Member     Rating: Unrated       12/22/2007   braised cabbage works equally well as a side dish for turkey and goose, start with cutting up some bacon into quarter inch bits, fry those, add cabbage and spices and one shredded apple

    Martha Stewart Member

    Rating: Unrated 12/22/2007

braised cabbage works equally well as a side dish for turkey and goose, start with cutting up some bacon into quarter inch bits, fry those, add cabbage and spices and one shredded apple

Rating: Unrated

All Reviews for Braised Pork Chops with Cabbage

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Braised Pork Chops with Cabbage

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest