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Gallery Braised Potatoes Credit: SANG AN Recipe Summary Servings: 4
Ingredients Ingredient Checklist 3 tablespoons extra-virgin olive oil 1 tablespoon unsalted butter 1 medium onion, thinly sliced 1 1/2 pounds fingerling and very small new white potatoes 6 small shallots, peeled 2 to 3 sprigs rosemary, plus 1 tablespoon roughly chopped for garnish Coarse salt and freshly ground pepper 1 cup homemade or low-sodium canned chicken stock
Cook’s Notes We used a combination of fingerling and tiny new potatoes, but this dish would be just as delicious with quartered or halved new potatoes.
Gallery Braised Potatoes Credit: SANG AN
Recipe Summary Servings: 4
Gallery
Braised Potatoes Credit: SANG AN
Braised Potatoes
Credit: SANG AN
Braised Potatoes
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 3 tablespoons extra-virgin olive oil 1 tablespoon unsalted butter 1 medium onion, thinly sliced 1 1/2 pounds fingerling and very small new white potatoes 6 small shallots, peeled 2 to 3 sprigs rosemary, plus 1 tablespoon roughly chopped for garnish Coarse salt and freshly ground pepper 1 cup homemade or low-sodium canned chicken stock
Directions
Preheat oven to 375 degrees. Heat the oil and butter over medium-low heat in a large ovenproof skillet. Add onion, and cook until very soft, about 15 minutes. Stir in the potatoes and shallots and half the rosemary; season with salt and pepper. Raise heat to medium-high, and cook until potatoes begin to brown, about 10 minutes. Remove from heat, and add remaining rosemary and the stock.
Cover skillet, and transfer to the oven; cook until potatoes are fork-tender, about 10 minutes (timing will vary with size of potatoes). Uncover, and cook until liquid is reduced, about 20 minutes. Sprinkle with chopped rosemary. Serve warm.
Cook’s Notes We used a combination of fingerling and tiny new potatoes, but this dish would be just as delicious with quartered or halved new potatoes.
Cook’s Notes
We used a combination of fingerling and tiny new potatoes, but this dish would be just as delicious with quartered or halved new potatoes.
Reviews (5)
Add Rating & Review 43 Ratings 5 star values: 8 4 star values: 18 3 star values: 12 2 star values: 5 1 star values: 0
Reviews (5)
Add Rating & Review 43 Ratings 5 star values: 8 4 star values: 18 3 star values: 12 2 star values: 5 1 star values: 0
Add Rating & Review
43 Ratings 5 star values: 8 4 star values: 18 3 star values: 12 2 star values: 5 1 star values: 0
43 Ratings 5 star values: 8 4 star values: 18 3 star values: 12 2 star values: 5 1 star values: 0
43 Ratings 5 star values: 8 4 star values: 18 3 star values: 12 2 star values: 5 1 star values: 0
5 star values: 8 4 star values: 18 3 star values: 12 2 star values: 5 1 star values: 0
Martha Stewart Member Rating: 5 stars 11/20/2014 These potatoes are amazing! I made them for a Thanksgiving potluck at work and they were a HUGE success. They are very flavorful! I added dried thyme and additional rosemary. I will be making this for years to come. Thank you, Martha for another delicious recipe!!! Martha Stewart Member Rating: Unrated 01/15/2011 Delicious and oh so easy. This is perfect for entertaining as well as an evening meal you would like to make special. I will definitely make this again and will try with the cubed Yukon Golds. Martha Stewart Member Rating: Unrated 04/11/2010 soooo flavorful and delicious! Martha Stewart Member Rating: Unrated 11/19/2008 Amazing, even with cubed Yukon gold potatoes. Martha Stewart Member Rating: Unrated 09/21/2008 theese potatoes were GREAT.Martha Stewart Member
Rating: 5 stars 11/20/2014
These potatoes are amazing! I made them for a Thanksgiving potluck at work and they were a HUGE success. They are very flavorful! I added dried thyme and additional rosemary. I will be making this for years to come. Thank you, Martha for another delicious recipe!!!
Rating: 5 stars
Rating: Unrated 01/15/2011
Delicious and oh so easy. This is perfect for entertaining as well as an evening meal you would like to make special. I will definitely make this again and will try with the cubed Yukon Golds.
Rating: Unrated
Rating: Unrated 04/11/2010
soooo flavorful and delicious!
Rating: Unrated 11/19/2008
Amazing, even with cubed Yukon gold potatoes.
Rating: Unrated 09/21/2008
theese potatoes were GREAT.
All Reviews for Braised Potatoes
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Braised Potatoes
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
