Back to Broccoli with Oyster Sauce All Reviews for Broccoli with Oyster Sauce - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Read the full recipe after the video. Recipe Summary Servings: 4 med104889_1009_out001a.jpg

Ingredients Ingredient Checklist 3 tablespoons oyster sauce 1 tablespoon soy sauce 1 teaspoon cornstarch Pinch of sugar 1 tablespoon vegetable oil 2 garlic cloves, smashed and peeled 1 head broccoli (1 1/2 pounds), cut into long florets

Gallery Read the full recipe after the video.

Recipe Summary Servings: 4 med104889_1009_out001a.jpg

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary Servings: 4

Recipe Summary

Servings: 4

Servings: 4

4

med104889_1009_out001a.jpg

med104889_1009_out001a.jpg

Ingredients

Ingredients

  • 3 tablespoons oyster sauce 1 tablespoon soy sauce 1 teaspoon cornstarch Pinch of sugar 1 tablespoon vegetable oil 2 garlic cloves, smashed and peeled 1 head broccoli (1 1/2 pounds), cut into long florets

Directions

In a small bowl, whisk together oyster sauce, soy sauce, cornstarch, sugar, and 1 tablespoon water.

In a large skillet, heat vegetable oil over medium-high. Addgarlic and broccoli. Cook, tossing occasionally,until broccoli is bright green, about 3minutes. Add 1/2 cup water, cover, andcook until broccoli is tender but stillhas some bite, about 2 1/2 minutes. Addoyster sauce mixture; cook until thickened,about 1 minute.

Reviews (6)

 Add Rating & Review     55 Ratings   5 star values:        13    4 star values:        16    3 star values:        15    2 star values:        9    1 star values:        2        

Reviews (6)

Add Rating & Review     55 Ratings   5 star values:        13    4 star values:        16    3 star values:        15    2 star values:        9    1 star values:        2       

Add Rating & Review

55 Ratings 5 star values: 13 4 star values: 16 3 star values: 15 2 star values: 9 1 star values: 2

55 Ratings 5 star values: 13 4 star values: 16 3 star values: 15 2 star values: 9 1 star values: 2

55 Ratings 5 star values: 13 4 star values: 16 3 star values: 15 2 star values: 9 1 star values: 2

  • 5 star values: 13 4 star values: 16 3 star values: 15 2 star values: 9 1 star values: 2

    Martha Stewart Member     Rating: 4 stars       03/20/2014   Pretty good recipe. The sauce is definitely far too watery for my tastes, however-- I prefer a nice, thick sauce. I would use less than a third of the specified water (the broccoli holds a lot of water of its own). I also doubled up on the garlic, because garlic is great.  
    
    Martha Stewart Member     Rating: Unrated       03/06/2011   This dish was awesome i give 10 stars for 10. Latha, North Bay, Ontario  
    
    Martha Stewart Member     Rating: Unrated       06/29/2010   this was lovely although I don't think I used enough broccoli, I wanted to use up what I had! Therefore the water was a bit too much and sauce could have been thicker... but it was delicious, I served it with thai fishcakes and a homemade chunky salsa. Yum!  
    
    Martha Stewart Member     Rating: Unrated       05/09/2010   EWjunk: Oyster sauce is very similar to soy sauce, but thicker, its not very "fishy" at all. I think you picked up something else  
    
    Martha Stewart Member     Rating: Unrated       11/03/2009   super quick. super easy. super good! i added a teaspoon of siracha sauce for some spice.  
    
    Martha Stewart Member     Rating: Unrated       11/01/2009   sauce smelled awful (like rotten, fermented seafood), tasted awful too. I guess oyster sauce is a taste I have not acquired!  
    

    Martha Stewart Member

    Rating: 4 stars 03/20/2014

Pretty good recipe. The sauce is definitely far too watery for my tastes, however– I prefer a nice, thick sauce. I would use less than a third of the specified water (the broccoli holds a lot of water of its own). I also doubled up on the garlic, because garlic is great.

Rating: 4 stars

Rating: Unrated 03/06/2011

This dish was awesome i give 10 stars for 10. Latha, North Bay, Ontario

Rating: Unrated

Rating: Unrated 06/29/2010

this was lovely although I don’t think I used enough broccoli, I wanted to use up what I had! Therefore the water was a bit too much and sauce could have been thicker… but it was delicious, I served it with thai fishcakes and a homemade chunky salsa. Yum!

Rating: Unrated 05/09/2010

EWjunk: Oyster sauce is very similar to soy sauce, but thicker, its not very “fishy” at all. I think you picked up something else

Rating: Unrated 11/03/2009

super quick. super easy. super good! i added a teaspoon of siracha sauce for some spice.

Rating: Unrated 11/01/2009

sauce smelled awful (like rotten, fermented seafood), tasted awful too. I guess oyster sauce is a taste I have not acquired!

All Reviews for Broccoli with Oyster Sauce

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Broccoli with Oyster Sauce

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest