Reviews (2) Add Rating & Review 68 Ratings 5 star values: 14 4 star values: 20 3 star values: 22 2 star values: 9 1 star values: 3 Martha Stewart Member Rating: Unrated 11/29/2011 This was delicious. I used a can of crushed pineapple that I just added to maple syrup mixture. Really easy and tasty. Martha Stewart Member Rating: Unrated 05/22/2011 The Salmon was very good with the maple cayenne glaze. I didn't like the glaze on the pineapple it was too hot for me.
Back to Broiled Sweet-and-Spicy Salmon with Pineapple All Reviews for Broiled Sweet-and-Spicy Salmon with Pineapple - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Broiled Sweet-and-Spicy Salmon with Pineapple Recipe Summary prep: 5 mins total: 20 mins Servings: 4
Ingredients Ingredient Checklist 1 cup long-grain white rice 1/4 cup pure maple syrup 1/4 teaspoon cayenne pepper 1 pound skinless salmon fillet, cut into 4 pieces Coarse salt and ground pepper Nonstick cooking spray 1/2 of a whole (4 pound) pineapple, peeled, cored, and cut into 8 pieces lengthwise 1/4 cup lightly packed fresh cilantro leaves, roughly chopped Lime wedges (optional), for serving
Gallery Broiled Sweet-and-Spicy Salmon with Pineapple
Recipe Summary prep: 5 mins total: 20 mins Servings: 4
Gallery
Broiled Sweet-and-Spicy Salmon with Pineapple
Broiled Sweet-and-Spicy Salmon with Pineapple
Broiled Sweet-and-Spicy Salmon with Pineapple
Recipe Summary prep: 5 mins total: 20 mins Servings: 4
Recipe Summary
prep: 5 mins total: 20 mins
Servings: 4
prep: 5 mins
total: 20 mins
prep:
5 mins
total:
20 mins
Servings: 4
4
Ingredients
Ingredients
- 1 cup long-grain white rice 1/4 cup pure maple syrup 1/4 teaspoon cayenne pepper 1 pound skinless salmon fillet, cut into 4 pieces Coarse salt and ground pepper Nonstick cooking spray 1/2 of a whole (4 pound) pineapple, peeled, cored, and cut into 8 pieces lengthwise 1/4 cup lightly packed fresh cilantro leaves, roughly chopped Lime wedges (optional), for serving
Directions
Heat broiler, with rack in top position. Cook rice according to package instructions. Meanwhile, in a small bowl, stir together maple syrup and cayenne pepper. Season salmon with salt and pepper. Spray a rimmed baking sheet with cooking spray, arrange salmon and pineapple in a single layer, and brush with half the maple syrup glaze. Broil until salmon is cooked through, 8 to 11 minutes, brushing salmon and pineapple with glaze halfway through. Cut pineapple into chunks. Add cilantro to rice and fluff with a fork. Serve rice with salmon, pineapple, and lime wedges, if desired.
Reviews (2)
Add Rating & Review 68 Ratings 5 star values: 14 4 star values: 20 3 star values: 22 2 star values: 9 1 star values: 3
Martha Stewart Member Rating: Unrated 11/29/2011 This was delicious. I used a can of crushed pineapple that I just added to maple syrup mixture. Really easy and tasty. Martha Stewart Member Rating: Unrated 05/22/2011 The Salmon was very good with the maple cayenne glaze. I didn't like the glaze on the pineapple it was too hot for me.
Reviews (2)
Add Rating & Review 68 Ratings 5 star values: 14 4 star values: 20 3 star values: 22 2 star values: 9 1 star values: 3
Add Rating & Review
68 Ratings 5 star values: 14 4 star values: 20 3 star values: 22 2 star values: 9 1 star values: 3
68 Ratings 5 star values: 14 4 star values: 20 3 star values: 22 2 star values: 9 1 star values: 3
68 Ratings 5 star values: 14 4 star values: 20 3 star values: 22 2 star values: 9 1 star values: 3
5 star values: 14 4 star values: 20 3 star values: 22 2 star values: 9 1 star values: 3
Martha Stewart Member Rating: Unrated 11/29/2011 This was delicious. I used a can of crushed pineapple that I just added to maple syrup mixture. Really easy and tasty. Martha Stewart Member Rating: Unrated 05/22/2011 The Salmon was very good with the maple cayenne glaze. I didn't like the glaze on the pineapple it was too hot for me.Martha Stewart Member
Rating: Unrated 11/29/2011
This was delicious. I used a can of crushed pineapple that I just added to maple syrup mixture. Really easy and tasty.
Rating: Unrated
Rating: Unrated 05/22/2011
The Salmon was very good with the maple cayenne glaze. I didn’t like the glaze on the pineapple it was too hot for me.
All Reviews for Broiled Sweet-and-Spicy Salmon with Pineapple
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Broiled Sweet-and-Spicy Salmon with Pineapple
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
