Reviews Add Rating & Review 18 Ratings 5 star values: 6 4 star values: 7 3 star values: 3 2 star values: 2 1 star values: 0
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Gallery Buttered Green Beans Credit: not applicable Recipe Summary Servings: 4
Ingredients Ingredient Checklist Coarse salt 3/4 pound green beans, trimmed 2 tablespoons unsalted butter Freshly ground pepper
Gallery Buttered Green Beans Credit: not applicable
Recipe Summary Servings: 4
Gallery
Buttered Green Beans Credit: not applicable
Buttered Green Beans
Credit: not applicable
Buttered Green Beans
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- Coarse salt 3/4 pound green beans, trimmed 2 tablespoons unsalted butter Freshly ground pepper
Directions
Prepare an ice-water bath. Bring a large pot of water to a boil; add salt. Cook green beans until crisp tender, about 3 minutes. Using a slotted spoon, transfer beans to ice-water bath. Drain; set aside.
Bring 1/4 cup water and butter to a boil in a large skillet over medium-high heat; add beans. Cook until just heated through; season with salt and pepper.
Reviews
Add Rating & Review 18 Ratings 5 star values: 6 4 star values: 7 3 star values: 3 2 star values: 2 1 star values: 0
Reviews
Add Rating & Review 18 Ratings 5 star values: 6 4 star values: 7 3 star values: 3 2 star values: 2 1 star values: 0
Add Rating & Review
18 Ratings 5 star values: 6 4 star values: 7 3 star values: 3 2 star values: 2 1 star values: 0
18 Ratings 5 star values: 6 4 star values: 7 3 star values: 3 2 star values: 2 1 star values: 0
18 Ratings 5 star values: 6 4 star values: 7 3 star values: 3 2 star values: 2 1 star values: 0
5 star values: 6 4 star values: 7 3 star values: 3 2 star values: 2 1 star values: 0
All Reviews for Buttered Green Beans
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Buttered Green Beans
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
