Back to Buttermilk Roast Chicken All Reviews for Buttermilk Roast Chicken - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Read the full recipe after the video. Recipe Summary prep: 10 mins total: 8 hrs 35 mins Servings: 4 Buttermilk Roast Chicken

Ingredients Ingredient Checklist 3 1/2 pounds bone-in, skin-on chicken pieces 2 cups buttermilk Zest of 1 lemon 2 tablespoons chopped fresh dill Coarse salt and pepper

Gallery Read the full recipe after the video.

Recipe Summary prep: 10 mins total: 8 hrs 35 mins Servings: 4 Buttermilk Roast Chicken

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary prep: 10 mins total: 8 hrs 35 mins Servings: 4

Recipe Summary

prep: 10 mins total: 8 hrs 35 mins

Servings: 4

prep: 10 mins

total: 8 hrs 35 mins

prep:

10 mins

total:

8 hrs 35 mins

Servings: 4

4

Buttermilk Roast Chicken

Buttermilk Roast Chicken

Ingredients

Ingredients

  • 3 1/2 pounds bone-in, skin-on chicken pieces 2 cups buttermilk Zest of 1 lemon 2 tablespoons chopped fresh dill Coarse salt and pepper

Directions

In a large bowl, combine chicken, buttermilk, zest, dill, 1 1/2 teaspoons salt, and 1 teaspoon pepper. Cover and refrigerate 8 hours (or up to 24 hours).

Preheat oven to 450 degrees. Remove chicken from marinade and pat dry. Roast chicken on a rimmed baking sheet until cooked through, about 25 minutes.

Reviews (4)

 Add Rating & Review     44 Ratings   5 star values:        15    4 star values:        8    3 star values:        12    2 star values:        5    1 star values:        4

Reviews (4)

Add Rating & Review     44 Ratings   5 star values:        15    4 star values:        8    3 star values:        12    2 star values:        5    1 star values:        4

Add Rating & Review

44 Ratings 5 star values: 15 4 star values: 8 3 star values: 12 2 star values: 5 1 star values: 4

44 Ratings 5 star values: 15 4 star values: 8 3 star values: 12 2 star values: 5 1 star values: 4

44 Ratings 5 star values: 15 4 star values: 8 3 star values: 12 2 star values: 5 1 star values: 4

  • 5 star values: 15 4 star values: 8 3 star values: 12 2 star values: 5 1 star values: 4

    Martha Stewart Member     Rating: 5 stars       02/28/2015   Last night we hosted a huge family and friends skating and tobogganing party. I wanted something quick to cook upon our return that everyone would like. I served this chicken (substituting rosemary for dill - our family dislikes dill) with mashed spuds and a crispy kale salad. The chicken got raves and since I am NOT a cook, I cannot thank you enough. Subtly tasty without garlic. Exactly as Sarah promised in the video. Thank you Sarah! This will be a regular in my repertoire (?) from now on.  

Martha Stewart Member     Rating: Unrated       03/11/2013   This is a GREAT recipe! It's so easy and the chicken comes out so delicious it's amazing - even the white meat is moist and yummy. A definite keeper.  

Martha Stewart Member     Rating: Unrated       10/18/2012   I've already made this TWICE since the recipe came out -my whole family loved it. So simple and delicious. Love the videos - Sarah you are a hoot!  

Martha Stewart Member     Rating: Unrated       10/16/2012   A hit with my hubby and son! They loved it and it is so easy. This is a keeper.

    Martha Stewart Member

    Rating: 5 stars 02/28/2015

Last night we hosted a huge family and friends skating and tobogganing party. I wanted something quick to cook upon our return that everyone would like. I served this chicken (substituting rosemary for dill - our family dislikes dill) with mashed spuds and a crispy kale salad. The chicken got raves and since I am NOT a cook, I cannot thank you enough. Subtly tasty without garlic. Exactly as Sarah promised in the video. Thank you Sarah! This will be a regular in my repertoire (?) from now on.

Rating: 5 stars

Rating: Unrated 03/11/2013

This is a GREAT recipe! It’s so easy and the chicken comes out so delicious it’s amazing - even the white meat is moist and yummy. A definite keeper.

Rating: Unrated

Rating: Unrated 10/18/2012

I’ve already made this TWICE since the recipe came out -my whole family loved it. So simple and delicious. Love the videos - Sarah you are a hoot!

Rating: Unrated 10/16/2012

A hit with my hubby and son! They loved it and it is so easy. This is a keeper.

All Reviews for Buttermilk Roast Chicken

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Buttermilk Roast Chicken

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest