Reviews (2) Add Rating & Review 4 Ratings 5 star values: 1 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 0 Martha Stewart Member Rating: Unrated 03/08/2013 Yum! This is a fabulous salad. While it's definitely not a make-ahead salad, it is easy and quick to make. The cider vinegar will keep the apples from browning and presentation is beautiful. The flavors would be a perfect complement to a simple chicken or pork dish. Martha Stewart Member Rating: 3 stars 01/17/2013 This was just OK. An approx. weight reference for the "small" cauliflower would be helpful because they can vary widely in size. Mine was bigger than "small" because the salad turned out quite dry. It could have used 2x the dressing. Also, this isn't a great make-ahead salad. While the lemon juice kept the apples from turning brown, the cauliflower absorbed all of the dressing overnight leaving it bone dry. But it was a good combo so I will most like try again with a few mods.
Back to Cauliflower-and-Apple Salad All Reviews for Cauliflower-and-Apple Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Cauliflower-and-Apple Salad Credit: Romulo Yanes Recipe Summary Servings: 4
Ingredients Ingredient Checklist 2 tablespoons extra-virgin olive oil 2 tablespoons cider vinegar Salt and pepper 1 small head cauliflower 2 thinly sliced Gala apples 3/4 cup torn fresh mint leaves
Gallery Cauliflower-and-Apple Salad Credit: Romulo Yanes
Recipe Summary Servings: 4
Gallery
Cauliflower-and-Apple Salad Credit: Romulo Yanes
Cauliflower-and-Apple Salad
Credit: Romulo Yanes
Cauliflower-and-Apple Salad
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 2 tablespoons extra-virgin olive oil 2 tablespoons cider vinegar Salt and pepper 1 small head cauliflower 2 thinly sliced Gala apples 3/4 cup torn fresh mint leaves
Directions
In a large bowl, whisk together oil and vinegar; season with salt and pepper. With a mandoline or sharp knife, shave cauliflower into thin slices. Add to dressing along with apples and mint leaves, then toss.
Reviews (2)
Add Rating & Review 4 Ratings 5 star values: 1 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 0
Martha Stewart Member Rating: Unrated 03/08/2013 Yum! This is a fabulous salad. While it's definitely not a make-ahead salad, it is easy and quick to make. The cider vinegar will keep the apples from browning and presentation is beautiful. The flavors would be a perfect complement to a simple chicken or pork dish. Martha Stewart Member Rating: 3 stars 01/17/2013 This was just OK. An approx. weight reference for the "small" cauliflower would be helpful because they can vary widely in size. Mine was bigger than "small" because the salad turned out quite dry. It could have used 2x the dressing. Also, this isn't a great make-ahead salad. While the lemon juice kept the apples from turning brown, the cauliflower absorbed all of the dressing overnight leaving it bone dry. But it was a good combo so I will most like try again with a few mods.
Reviews (2)
Add Rating & Review 4 Ratings 5 star values: 1 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 0
Add Rating & Review
4 Ratings 5 star values: 1 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 0
4 Ratings 5 star values: 1 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 0
4 Ratings 5 star values: 1 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 0
5 star values: 1 4 star values: 2 3 star values: 1 2 star values: 0 1 star values: 0
Martha Stewart Member Rating: Unrated 03/08/2013 Yum! This is a fabulous salad. While it's definitely not a make-ahead salad, it is easy and quick to make. The cider vinegar will keep the apples from browning and presentation is beautiful. The flavors would be a perfect complement to a simple chicken or pork dish. Martha Stewart Member Rating: 3 stars 01/17/2013 This was just OK. An approx. weight reference for the "small" cauliflower would be helpful because they can vary widely in size. Mine was bigger than "small" because the salad turned out quite dry. It could have used 2x the dressing. Also, this isn't a great make-ahead salad. While the lemon juice kept the apples from turning brown, the cauliflower absorbed all of the dressing overnight leaving it bone dry. But it was a good combo so I will most like try again with a few mods.Martha Stewart Member
Rating: Unrated 03/08/2013
Yum! This is a fabulous salad. While it’s definitely not a make-ahead salad, it is easy and quick to make. The cider vinegar will keep the apples from browning and presentation is beautiful. The flavors would be a perfect complement to a simple chicken or pork dish.
Rating: Unrated
Rating: 3 stars 01/17/2013
This was just OK. An approx. weight reference for the “small” cauliflower would be helpful because they can vary widely in size. Mine was bigger than “small” because the salad turned out quite dry. It could have used 2x the dressing. Also, this isn’t a great make-ahead salad. While the lemon juice kept the apples from turning brown, the cauliflower absorbed all of the dressing overnight leaving it bone dry. But it was a good combo so I will most like try again with a few mods.
Rating: 3 stars
All Reviews for Cauliflower-and-Apple Salad
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Cauliflower-and-Apple Salad
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
