Reviews Add Rating & Review
Back to Charred Peppers with Sliced Tomatoes All Reviews for Charred Peppers with Sliced Tomatoes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Charred Peppers with Sliced Tomatoes Credit: Frederic Lagrange Recipe Summary prep: 20 mins total: 20 mins Servings: 12
Ingredients Ingredient Checklist 9 Hungarian wax peppers, halved, cored, seeded, and cut into 2-inch strips (3 cups) Extra-virgin olive oil, for drizzling Coarse salt 3 1/2 tablespoons white vinegar 1/2 cup small fresh basil leaves or torn large basil leaves, divided 6 tomatoes (3 pounds), sliced 1/2 inch thick Fleur de sel, for serving
Gallery Charred Peppers with Sliced Tomatoes Credit: Frederic Lagrange
Recipe Summary prep: 20 mins total: 20 mins Servings: 12
Gallery
Charred Peppers with Sliced Tomatoes Credit: Frederic Lagrange
Charred Peppers with Sliced Tomatoes
Credit: Frederic Lagrange
Charred Peppers with Sliced Tomatoes
Recipe Summary prep: 20 mins total: 20 mins Servings: 12
Recipe Summary
prep: 20 mins total: 20 mins
Servings: 12
prep: 20 mins
total: 20 mins
prep:
20 mins
total:
Servings: 12
12
Ingredients
Ingredients
- 9 Hungarian wax peppers, halved, cored, seeded, and cut into 2-inch strips (3 cups) Extra-virgin olive oil, for drizzling Coarse salt 3 1/2 tablespoons white vinegar 1/2 cup small fresh basil leaves or torn large basil leaves, divided 6 tomatoes (3 pounds), sliced 1/2 inch thick Fleur de sel, for serving
Directions
Preheat broiler. Heat a large skillet (preferably cast iron) over high heat until smoking. Drizzle peppers with oil; season with coarse salt. In batches, add peppers to pan and sear 3 minutes (do not stir). Stir, sear 3 minutes more, then transfer to a rimmed baking sheet.
Broil peppers, 7 to 8 inches from heat source, until charred and softened, about 5 minutes. Toss with vinegar and half the basil.
Arrange peppers on a platter; surround with tomatoes. Sprinkle tomatoes with coarse salt, drizzle with oil, then scatter remaining basil over platter. Just before serving, sprinkle with fleur de sel.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Charred Peppers with Sliced Tomatoes
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Charred Peppers with Sliced Tomatoes
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest