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Charred Tomatillo Salsa

Recipe Summary

Yield: Makes about 4 cups

Ingredients

Ingredient Checklist

2 pounds tomatillos, husks removed, rinsed, and patted dry

1/2 large sweet onion, cut into 1-inch pieces (about 1 cup)

1 large jalapeno, coarsely chopped

2 tablespoons freshly squeezed lime juice

3 tablespoons chopped fresh cilantro

2 tablespoons chopped fresh mint

1 1/2 teaspoons coarse salt

      Cook's Notes

Salsa can be stored in an airtight container in the refrigerator for up to one week.

Gallery

Charred Tomatillo Salsa

Recipe Summary

Yield: Makes about 4 cups

Charred Tomatillo Salsa

Charred Tomatillo Salsa

Charred Tomatillo Salsa

Recipe Summary

Yield: Makes about 4 cups

Recipe Summary

Yield: Makes about 4 cups

Yield: Makes about 4 cups

Makes about 4 cups

Ingredients

Ingredients

  • 2 pounds tomatillos, husks removed, rinsed, and patted dry
  • 1/2 large sweet onion, cut into 1-inch pieces (about 1 cup)
  • 1 large jalapeno, coarsely chopped
  • 2 tablespoons freshly squeezed lime juice
  • 3 tablespoons chopped fresh cilantro
  • 2 tablespoons chopped fresh mint
  • 1 1/2 teaspoons coarse salt

Directions

Preheat broiler with rack set in upper position. Place tomatillos on a rimmed baking sheet and broil, turning once, until skins are blistered and charred, about 10 minutes. Remove from broiler. Transfer baking sheet to a wire rack and let cool on baking sheet.

Meanwhile, place onion, jalapeno, lime juice, cilantro, mint, and salt in the bowl of a food processor. Quarter tomatillos and add them, along with any accumulated juices from the baking sheet, to the bowl of the food processor; pulse just until combined.

Transfer salsa to refrigerator and let chill for at least one hour before serving and up to overnight.

      Cook's Notes

Salsa can be stored in an airtight container in the refrigerator for up to one week.

Cook’s Notes

Salsa can be stored in an airtight container in the refrigerator for up to one week.

Reviews

Add Rating & Review

Reviews

Add Rating & Review

Add Rating & Review

All Reviews for Charred Tomatillo Salsa

  • of Reviews

Reviews:

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All Reviews for Charred Tomatillo Salsa

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest