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Charred Tomatoes on Rustic Bread
Ingredients
Ingredient Checklist
Rustic bread
Extra-virgin olive oil
Beefsteak tomatoes
Coarse salt and freshly ground pepper
Oregano
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Charred Tomatoes on Rustic Bread
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Charred Tomatoes on Rustic Bread
Charred Tomatoes on Rustic Bread
Charred Tomatoes on Rustic Bread
Ingredients
Ingredients
- Rustic bread
- Extra-virgin olive oil
- Beefsteak tomatoes
- Coarse salt and freshly ground pepper
- Oregano
Directions
Brush rustic bread slices with extra-virgin olive oil. Toast in a heavy skillet (preferably cast-iron) over medium-high heat until golden, about 30 seconds per side; transfer to a platter.
Halve ripe beefsteak tomatoes; brush cut sides with oil. Sear facedown in skillet, without moving, until charred, 4 to 5 minutes. Use a metal spatula to loosen tomatoes from pan. Transfer to bread; lightly mash. Season with coarse salt and freshly ground pepper. Sprinkle with fresh oregano.
Reviews
Add Rating & Review
2 Ratings
5 star values:
0
4 star values:
0
3 star values:
2
2 star values:
0
1 star values:
0
Reviews
Add Rating & Review
2 Ratings
5 star values:
0
4 star values:
0
3 star values:
2
2 star values:
0
1 star values:
0
Add Rating & Review
2 Ratings
5 star values:
0
4 star values:
0
3 star values:
2
2 star values:
0
1 star values:
0
2 Ratings
5 star values:
0
4 star values:
0
3 star values:
2
2 star values:
0
1 star values:
0
2 Ratings
5 star values:
0
4 star values:
0
3 star values:
2
2 star values:
0
1 star values:
0
- 5 star values:
- 0
- 4 star values:
- 0
- 3 star values:
- 2
- 2 star values:
- 0
- 1 star values:
- 0
All Reviews for Charred Tomatoes on Rustic Bread
- of Reviews
Reviews:
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All Reviews for Charred Tomatoes on Rustic Bread
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
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Newest
