Back to Chicken Kebabs in Lettuce Cups All Reviews for Chicken Kebabs in Lettuce Cups - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Read the full recipe after the video. Recipe Summary prep: 20 mins total: 35 mins Servings: 4 chicken kebabs lettuce cups
Ingredients Ingredient Checklist 2 tablespoon extra-virgin olive oil, plus more for grill 1/2 small red onion, half thinly sliced and half grated 1 1/4 pounds ground chicken 1 garlic clove, minced 1 cup fresh mint leaves, half chopped 2 ounces feta, crumbled (1/2 cup) Coarse salt and ground pepper Extra-virgin olive oil 1 cup grape tomatoes, thinly sliced 2 tablespoons red-wine vinegar 2 heads butter lettuce, such as Boston or Bibb, trimmed and leaves separated
Gallery Read the full recipe after the video.
Recipe Summary prep: 20 mins total: 35 mins Servings: 4 chicken kebabs lettuce cups
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary prep: 20 mins total: 35 mins Servings: 4
Recipe Summary
prep: 20 mins total: 35 mins
Servings: 4
prep: 20 mins
total: 35 mins
prep:
20 mins
total:
35 mins
Servings: 4
4
chicken kebabs lettuce cups
chicken kebabs lettuce cups
Ingredients
Ingredients
- 2 tablespoon extra-virgin olive oil, plus more for grill 1/2 small red onion, half thinly sliced and half grated 1 1/4 pounds ground chicken 1 garlic clove, minced 1 cup fresh mint leaves, half chopped 2 ounces feta, crumbled (1/2 cup) Coarse salt and ground pepper Extra-virgin olive oil 1 cup grape tomatoes, thinly sliced 2 tablespoons red-wine vinegar 2 heads butter lettuce, such as Boston or Bibb, trimmed and leaves separated
Directions
Soak 8 wooden skewers in water, 15 minutes. Heat a grill or grill pan to medium-high. Clean and lightly oil hot grill. Soak sliced onion in warm water, 10 minutes. Using your hands, gently combine grated onion, chicken, garlic, chopped mint, feta, and 1/2 teaspoon each salt and pepper. Divide mixture into 8 portions, form around skewers, and brush with 1 tablespoon oil. Grill until cooked through, about 12 minutes, flipping once.
Drain sliced onion and toss with 1 tablespoon oil, whole mint leaves, tomatoes, and vinegar; season with salt and pepper. Serve kebabs in lettuce leaves, topped with onion salad.
Reviews (7)
Add Rating & Review 10 Ratings 5 star values: 7 4 star values: 3 3 star values: 0 2 star values: 0 1 star values: 0
Reviews (7)
Add Rating & Review 10 Ratings 5 star values: 7 4 star values: 3 3 star values: 0 2 star values: 0 1 star values: 0
Add Rating & Review
10 Ratings 5 star values: 7 4 star values: 3 3 star values: 0 2 star values: 0 1 star values: 0
10 Ratings 5 star values: 7 4 star values: 3 3 star values: 0 2 star values: 0 1 star values: 0
10 Ratings 5 star values: 7 4 star values: 3 3 star values: 0 2 star values: 0 1 star values: 0
5 star values: 7 4 star values: 3 3 star values: 0 2 star values: 0 1 star values: 0
Martha Stewart Member Rating: Unrated 07/13/2012 Very tasty recpe. I used turkey instead of chicken since I prefer it, used basil instead of mint since I am not a mint fan and used shredded parm instead of feta to go with the mint. I did make a tzatziki sauce however since I felt it needed a little sauce, worked perfectly (even with my Italian spin, go figure!) Martha Stewart Member Rating: Unrated 06/20/2012 Good flavor, easy to prepare. Served with basmati and wild rice combo and roasted vegetables. I made extra. They were great the next day, perfect for lunch! Martha Stewart Member Rating: Unrated 06/11/2012 i liked it but my kids were confused. I think the mint threw them. I would add some red pepper flakes next time if no kids. Martha Stewart Member Rating: Unrated 06/09/2012 That was delicious! Trying to limit bread which loves to stick to you if you know what I mean!! With this recipe I didn't even miss it. And the onion is definitely worth a few tears!!! lol Martha Stewart Member Rating: Unrated 06/07/2012 Really good, and very healthy! My kids (10, 7 and 5) all really enjoyed it. For adults it's a great low carb meal that is beautiful, fresh and fun to eat. I'll definitely put this in the family dinner rotation. Martha Stewart Member Rating: Unrated 06/06/2012 Another great recipe !! Thank you! Martha Stewart Member Rating: Unrated 06/06/2012 Fantastic. I couldn't find ground chicken so I used ground turkey. My whole family (incl 4 and 7 yr olds) LOVED. I served with Tabbouleh and Grilled Corn and Bean salad, also Martha recipes, along with some store bought hummus and naan. My kids couldn't get enough, and daughter asked if we could have this every night this week. I love finding great recipes that are also healthy!Martha Stewart Member
Rating: Unrated 07/13/2012
Very tasty recpe. I used turkey instead of chicken since I prefer it, used basil instead of mint since I am not a mint fan and used shredded parm instead of feta to go with the mint. I did make a tzatziki sauce however since I felt it needed a little sauce, worked perfectly (even with my Italian spin, go figure!)
Rating: Unrated
Rating: Unrated 06/20/2012
Good flavor, easy to prepare. Served with basmati and wild rice combo and roasted vegetables. I made extra. They were great the next day, perfect for lunch!
Rating: Unrated 06/11/2012
i liked it but my kids were confused. I think the mint threw them. I would add some red pepper flakes next time if no kids.
Rating: Unrated 06/09/2012
That was delicious! Trying to limit bread which loves to stick to you if you know what I mean!! With this recipe I didn’t even miss it. And the onion is definitely worth a few tears!!! lol
Rating: Unrated 06/07/2012
Really good, and very healthy! My kids (10, 7 and 5) all really enjoyed it. For adults it’s a great low carb meal that is beautiful, fresh and fun to eat. I’ll definitely put this in the family dinner rotation.
Rating: Unrated 06/06/2012
Another great recipe !! Thank you!
Fantastic. I couldn’t find ground chicken so I used ground turkey. My whole family (incl 4 and 7 yr olds) LOVED. I served with Tabbouleh and Grilled Corn and Bean salad, also Martha recipes, along with some store bought hummus and naan. My kids couldn’t get enough, and daughter asked if we could have this every night this week. I love finding great recipes that are also healthy!
All Reviews for Chicken Kebabs in Lettuce Cups
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Chicken Kebabs in Lettuce Cups
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
