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Gallery Chicken Poached with Thyme and Leeks Credit: Katie Quinn Davies Recipe Summary prep: 10 mins total: 25 mins Servings: 4
Ingredients Ingredient Checklist 1 tablespoon safflower oil 10 garlic cloves 2 leeks, roots trimmed but left intact, each leek trimmed into a 5-inch-long piece, halved lengthwise, and rinsed well 4 cups chicken stock 7 whole black peppercorns 1 small handful fresh thyme (10 to 15 sprigs) 3 boneless, skinless chicken breast halves (about 8 ounces each) Coarse salt
Gallery Chicken Poached with Thyme and Leeks Credit: Katie Quinn Davies
Recipe Summary prep: 10 mins total: 25 mins Servings: 4
Gallery
Chicken Poached with Thyme and Leeks Credit: Katie Quinn Davies
Chicken Poached with Thyme and Leeks
Credit: Katie Quinn Davies
Chicken Poached with Thyme and Leeks
Recipe Summary prep: 10 mins total: 25 mins Servings: 4
Recipe Summary
prep: 10 mins total: 25 mins
Servings: 4
prep: 10 mins
total: 25 mins
prep:
10 mins
total:
25 mins
Servings: 4
4
Ingredients
Ingredients
- 1 tablespoon safflower oil 10 garlic cloves 2 leeks, roots trimmed but left intact, each leek trimmed into a 5-inch-long piece, halved lengthwise, and rinsed well 4 cups chicken stock 7 whole black peppercorns 1 small handful fresh thyme (10 to 15 sprigs) 3 boneless, skinless chicken breast halves (about 8 ounces each) Coarse salt
Directions
Heat oil in a medium stockpot over medium heat. Cook garlic and leeks for 3 minutes. Raise heat to high. Add stock and peppercorns. Bring to a simmer.
Cut out a circle of parchment the size of the pot. Reduce heat to low. Add thyme. Season chicken generously with salt, and submerge in broth. Place parchment on surface of broth, and cover pot with lid. Poach chicken, flipping halfway through, until cooked through, about 15 minutes. (Broth should never simmer.) Remove and discard thyme if desired. Slice chicken, and serve in broth or on its own.
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All Reviews for Chicken Poached with Thyme and Leeks
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Chicken Poached with Thyme and Leeks
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
