Reviews (1)        Add Rating & Review     41 Ratings   5 star values:        8    4 star values:        10    3 star values:        13    2 star values:        7    1 star values:        3                Martha Stewart Member     Rating: Unrated       02/11/2013   elvis     

Back to Chicken Salad with Pineapple-Lime Dressing All Reviews for Chicken Salad with Pineapple-Lime Dressing - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Chicken Salad with Pineapple-Lime Dressing Recipe Summary prep: 15 mins total: 15 mins Servings: 4

Ingredients Ingredient Checklist 1 teaspoon lime zest, plus 2 tablespoons juice (from 1 lime) 2 teaspoons minced shallot 1 1/2 teaspoons honey 3/4 to 1 teaspoon minced habanero or jalapeno chile, stemmed and seeded 6 tablespoons extra-virgin olive oil Coarse salt and ground pepper 1/4 cup finely chopped pineapple 1 bunch (3/4 pound) watercress, thick ends trimmed 5 ounces baby spinach 1/3 cup toasted cashews, chopped 3/4 pound cooked chicken breast, shredded

Gallery Chicken Salad with Pineapple-Lime Dressing

Recipe Summary prep: 15 mins total: 15 mins Servings: 4

Chicken Salad with Pineapple-Lime Dressing     

Chicken Salad with Pineapple-Lime Dressing

Chicken Salad with Pineapple-Lime Dressing

Recipe Summary prep: 15 mins total: 15 mins Servings: 4

Recipe Summary

prep: 15 mins total: 15 mins

Servings: 4

prep: 15 mins

total: 15 mins

prep:

15 mins

total:

Servings: 4

4

Ingredients

Ingredients

  • 1 teaspoon lime zest, plus 2 tablespoons juice (from 1 lime) 2 teaspoons minced shallot 1 1/2 teaspoons honey 3/4 to 1 teaspoon minced habanero or jalapeno chile, stemmed and seeded 6 tablespoons extra-virgin olive oil Coarse salt and ground pepper 1/4 cup finely chopped pineapple 1 bunch (3/4 pound) watercress, thick ends trimmed 5 ounces baby spinach 1/3 cup toasted cashews, chopped 3/4 pound cooked chicken breast, shredded

Directions

In a large bowl, whisk together lime zest and juice, shallot, honey, and chile. Add oil and whisk until combined. Season with salt and pepper and stir in pineapple. Add watercress, spinach, cashews, and chicken; toss until greens are coated with dressing.

Reviews (1)

 Add Rating & Review     41 Ratings   5 star values:        8    4 star values:        10    3 star values:        13    2 star values:        7    1 star values:        3        

   Martha Stewart Member     Rating: Unrated       02/11/2013   elvis   

Reviews (1)

Add Rating & Review     41 Ratings   5 star values:        8    4 star values:        10    3 star values:        13    2 star values:        7    1 star values:        3       

Add Rating & Review

41 Ratings 5 star values: 8 4 star values: 10 3 star values: 13 2 star values: 7 1 star values: 3

41 Ratings 5 star values: 8 4 star values: 10 3 star values: 13 2 star values: 7 1 star values: 3

41 Ratings 5 star values: 8 4 star values: 10 3 star values: 13 2 star values: 7 1 star values: 3

  • 5 star values: 8 4 star values: 10 3 star values: 13 2 star values: 7 1 star values: 3

    Martha Stewart Member     Rating: Unrated       02/11/2013   elvis  
    

    Martha Stewart Member

    Rating: Unrated 02/11/2013

elvis

Rating: Unrated

All Reviews for Chicken Salad with Pineapple-Lime Dressing

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Chicken Salad with Pineapple-Lime Dressing

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest