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Chocolate Sheet Cakes
Credit:
Johnny Miller
Recipe Summary
prep: 10 mins
total: 1 hr 45 mins
Yield: Makes two 9-by-13-inch cakes
Ingredients
Ingredient Checklist
Vegetable-oil cooking spray
3 cups unbleached all-purpose flour, plus more for pans
1 1/2 cups unsweetened cocoa powder
3 cups sugar
1 tablespoon baking soda
1 1/2 teaspoons baking powder
1 1/2 teaspoons kosher salt
4 large eggs
1 1/2 cups buttermilk
1 1/2 cups warm water
6 tablespoons safflower oil
2 teaspoons pure vanilla extract
Gallery
Chocolate Sheet Cakes
Credit:
Johnny Miller
Recipe Summary
prep: 10 mins
total: 1 hr 45 mins
Yield: Makes two 9-by-13-inch cakes
Gallery
Chocolate Sheet Cakes
Credit:
Johnny Miller
Chocolate Sheet Cakes
Credit:
Johnny Miller
Chocolate Sheet Cakes
Recipe Summary
prep: 10 mins
total: 1 hr 45 mins
Yield: Makes two 9-by-13-inch cakes
Recipe Summary
prep: 10 mins
total: 1 hr 45 mins
Yield: Makes two 9-by-13-inch cakes
prep: 10 mins
total: 1 hr 45 mins
prep:
10 mins
total:
1 hr 45 mins
Yield: Makes two 9-by-13-inch cakes
Makes two 9-by-13-inch cakes
Ingredients
Ingredients
- Vegetable-oil cooking spray
- 3 cups unbleached all-purpose flour, plus more for pans
- 1 1/2 cups unsweetened cocoa powder
- 3 cups sugar
- 1 tablespoon baking soda
- 1 1/2 teaspoons baking powder
- 1 1/2 teaspoons kosher salt
- 4 large eggs
- 1 1/2 cups buttermilk
- 1 1/2 cups warm water
- 6 tablespoons safflower oil
- 2 teaspoons pure vanilla extract
Directions
Preheat oven to 350 degrees. Spray two 9-by-13-inch baking pans with cooking spray. Line with parchment, leaving an overhang on long sides. Spray parchment. Flour pans, tapping out excess.
Sift together cocoa powder, flour, sugar, baking soda, baking powder, and salt in a large bowl. Mix in eggs, buttermilk, water, oil, and vanilla until smooth. Divide batter between pans. Bake, rotating halfway through, until tops of cakes spring back when pressed and a toothpick comes out clean, about 35 minutes. Let cool completely, then lift cakes from pans using parchment. Remove parchment. Cakes can be wrapped in plastic wrap and kept at room temperature 1 day or refrigerated 2 days.
Reviews (4)
Add Rating & Review
52 Ratings
5 star values:
5
4 star values:
11
3 star values:
27
2 star values:
6
1 star values:
3
Reviews (4)
Add Rating & Review
52 Ratings
5 star values:
5
4 star values:
11
3 star values:
27
2 star values:
6
1 star values:
3
Add Rating & Review
52 Ratings
5 star values:
5
4 star values:
11
3 star values:
27
2 star values:
6
1 star values:
3
52 Ratings
5 star values:
5
4 star values:
11
3 star values:
27
2 star values:
6
1 star values:
3
52 Ratings
5 star values:
5
4 star values:
11
3 star values:
27
2 star values:
6
1 star values:
3
- 5 star values:
- 5
- 4 star values:
- 11
- 3 star values:
- 27
- 2 star values:
- 6
- 1 star values:
- 3
Martha Stewart Member
Rating: 5 stars
09/02/2018
I followed the recipe exactly with the exception of using dark chocolate cocoa powder. I made it for my grandson's 4th birthday party and just baked two 9 x 13 inch cakes. He wanted toy dinosaur decorations on the top so I used frosting between the two layers and on the top and sides and then put dinosaur decorations on top. Several people asked me to share the recipe and everyone raved about the cake.
Martha Stewart Member
Rating: Unrated
06/29/2012
here are the stencils
http://www.marthastewart.com/899776/cake-takes-shape
Martha Stewart Member
Rating: Unrated
06/23/2012
This recipe is easy but the only problem is.... how do i download or print the stencils for this cake? There's nowhere on your website to do this. Message me the website so that i an do this?
Martha Stewart Member
Rating: 5 stars
09/02/2018
I followed the recipe exactly with the exception of using dark chocolate cocoa powder. I made it for my grandson's 4th birthday party and just baked two 9 x 13 inch cakes. He wanted toy dinosaur decorations on the top so I used frosting between the two layers and on the top and sides and then put dinosaur decorations on top. Several people asked me to share the recipe and everyone raved about the cake.
Rating: 5 stars
Rating: Unrated
06/29/2012
here are the stencils
http://www.marthastewart.com/899776/cake-takes-shape
Rating: Unrated
Rating: Unrated
06/23/2012
This recipe is easy but the only problem is.... how do i download or print the stencils for this cake? There's nowhere on your website to do this. Message me the website so that i an do this?
All Reviews for Chocolate Sheet Cakes
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Chocolate Sheet Cakes
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest