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Christmas Caviar Sauce
Recipe Summary
Yield: Makes 2 cups
Ingredients
Ingredient Checklist
2 cups sour cream
1/4 cup fresh lemon juice
2 tablespoons minced shallots
1 tablespoon fresh chopped chives
1 tablespoon finely chopped fresh flat-leaf parsley, leaves
1 teaspoon coarse salt
1/2 teaspoon freshly ground white pepper
1/2 teaspoon freshly ground black pepper
2 tablespoons wasabi-injected roe (optional)
1 tablespoon caviar
1 tablespoon salmon roe
Gallery
Christmas Caviar Sauce
Recipe Summary
Yield: Makes 2 cups
Gallery
Christmas Caviar Sauce
Christmas Caviar Sauce
Christmas Caviar Sauce
Recipe Summary
Yield: Makes 2 cups
Recipe Summary
Yield: Makes 2 cups
Yield: Makes 2 cups
Makes 2 cups
Ingredients
Ingredients
- 2 cups sour cream
- 1/4 cup fresh lemon juice
- 2 tablespoons minced shallots
- 1 tablespoon fresh chopped chives
- 1 tablespoon finely chopped fresh flat-leaf parsley, leaves
- 1 teaspoon coarse salt
- 1/2 teaspoon freshly ground white pepper
- 1/2 teaspoon freshly ground black pepper
- 2 tablespoons wasabi-injected roe (optional)
- 1 tablespoon caviar
- 1 tablespoon salmon roe
Directions
In a medium bowl, mix together sour cream, lemon juice, shallots, chives, parsley, salt, and both peppers. Gently fold in wasabi-injected roe, if using, caviar, and salmon roe. Can be made ahead and refrigerated, covered, for up to 1 day.
Reviews
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Reviews
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Add Rating & Review
All Reviews for Christmas Caviar Sauce
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Christmas Caviar Sauce
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
