Back to Cilantro-Buttermilk Skirt Steak All Reviews for Cilantro-Buttermilk Skirt Steak - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Read the full recipe after the video. Recipe Summary prep: 15 mins total: 1 hr Servings: 4 skirt-steak-med108462.jpg

Ingredients Ingredient Checklist 1 cup buttermilk 1 bunch cilantro, roughly chopped 1 teaspoon coriander seed 1/2 teaspoon curry powder 3 scallions, roughly chopped 1 pound skirt steak, cut into 4 pieces Vegetable oil, for grilling Salt and pepper

Cook’s Notes Double DutyWe use this marinade as a dipping sauce, too. Try it with pork, chicken, or fish.

Gallery Read the full recipe after the video.

Recipe Summary prep: 15 mins total: 1 hr Servings: 4 skirt-steak-med108462.jpg

Read the full recipe after the video.

Read the full recipe after the video.

Recipe Summary prep: 15 mins total: 1 hr Servings: 4

Recipe Summary

prep: 15 mins total: 1 hr

Servings: 4

prep: 15 mins

total: 1 hr

prep:

15 mins

total:

1 hr

Servings: 4

4

skirt-steak-med108462.jpg

skirt-steak-med108462.jpg

Ingredients

Ingredients

  • 1 cup buttermilk 1 bunch cilantro, roughly chopped 1 teaspoon coriander seed 1/2 teaspoon curry powder 3 scallions, roughly chopped 1 pound skirt steak, cut into 4 pieces Vegetable oil, for grilling Salt and pepper

Directions

In a blender, combine buttermilk, cilantro, coriander seed, curry powder, and scallions and puree. Reserve 1/2 cup marinade for serving. Pour half the remaining marinade into a shallow dish, arrange steak in a single layer, and cover with rest of marinade; let sit 30 to 45 minutes.

Heat a grill or grill pan to medium-high. Clean and lightly oil hot grill. Remove steak from marinade, shaking off excess, and season with salt and pepper. Grill steak until browned, 2 to 4 minutes per side for medium-rare. Transfer to a cutting board and let rest 5 minutes before thinly slicing against the grain. Season reserved marinade with salt and pepper and serve with sliced steak.

Cook’s Notes Double DutyWe use this marinade as a dipping sauce, too. Try it with pork, chicken, or fish.

Cook’s Notes

Double DutyWe use this marinade as a dipping sauce, too. Try it with pork, chicken, or fish.

Reviews (3)

 Add Rating & Review     36 Ratings   5 star values:        14    4 star values:        9    3 star values:        10    2 star values:        1    1 star values:        2        

Reviews (3)

Add Rating & Review     36 Ratings   5 star values:        14    4 star values:        9    3 star values:        10    2 star values:        1    1 star values:        2       

Add Rating & Review

36 Ratings 5 star values: 14 4 star values: 9 3 star values: 10 2 star values: 1 1 star values: 2

36 Ratings 5 star values: 14 4 star values: 9 3 star values: 10 2 star values: 1 1 star values: 2

36 Ratings 5 star values: 14 4 star values: 9 3 star values: 10 2 star values: 1 1 star values: 2

  • 5 star values: 14 4 star values: 9 3 star values: 10 2 star values: 1 1 star values: 2

    Martha Stewart Member     Rating: 5.0 stars       02/26/2020   Waiting 5 mins before slicing and eating was super hard! I just wanted to eat it there and then! I have a question can i use this https://winglives.com/best-gas-grills-under-300/ for vegetable?  
    
    Martha Stewart Member     Rating: Unrated       04/09/2013   Totally not clear where to print the recipes from. i like the look of the new beta site, but needs cleaner directions... Can't wait to try this recipe...LOVE LOVE LOVE cilantro!!!  
    
    Martha Stewart Member     Rating: Unrated       04/09/2013   Yes!!! Cilantro!! Now you're talking!!! Great recipe thank you!!! Natalia  
    
    Martha Stewart Member     Rating: Unrated       04/09/2013   cilantro!!! now you're talking!!!!  
    

    Martha Stewart Member

    Rating: 5.0 stars 02/26/2020

Waiting 5 mins before slicing and eating was super hard! I just wanted to eat it there and then! I have a question can i use this https://winglives.com/best-gas-grills-under-300/ for vegetable?

Rating: 5.0 stars

Rating: Unrated 04/09/2013

Totally not clear where to print the recipes from. i like the look of the new beta site, but needs cleaner directions… Can’t wait to try this recipe…LOVE LOVE LOVE cilantro!!!

Rating: Unrated

Yes!!! Cilantro!! Now you’re talking!!! Great recipe thank you!!! Natalia

cilantro!!! now you’re talking!!!!

All Reviews for Cilantro-Buttermilk Skirt Steak

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Cilantro-Buttermilk Skirt Steak

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest