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Gallery Citrus-Ades Credit: Sang An Recipe Summary prep: 5 mins total: 1 hr 5 mins Servings: 10 Yield: Makes 2 1/2 to 4 cups
Ingredients To Make Lemonade 3 cups fresh lemon juice (from about 18 lemons) 1 1/4 cups superfine sugar To Make Limeade 2 1/2 cups fresh lime juice (from about 14 limes) 1 cup superfine sugar To Make Orangeade 3 1/2 cups fresh orange juice (from about 12 oranges) 1/2 cup fresh lemon juice (from about 3 lemons) 3/4 cup superfine sugar
Cook’s Notes Serving Ideas for Lemonade: Make an Arnold Palmer by mixing with equal parts iced tea, or stir in vodka and fresh mint. For Limeade: For a take on the margarita, stir tequila and some fresh cilantro into the pitcher, or use the juice to make Micheladas by adding beer, Worcestershire sauce, and soy sauce; serve with lime wedges. For Orangeade: Try a twist on the screwdriver by adding vodka and some fresh rosemary to the pitcher. For a Creamsicle-inspired drink, float a scoop of vanilla ice cream in Orangeade.
Gallery Citrus-Ades Credit: Sang An
Recipe Summary prep: 5 mins total: 1 hr 5 mins Servings: 10 Yield: Makes 2 1/2 to 4 cups
Gallery
Citrus-Ades Credit: Sang An
Citrus-Ades
Credit: Sang An
Citrus-Ades
Recipe Summary prep: 5 mins total: 1 hr 5 mins Servings: 10 Yield: Makes 2 1/2 to 4 cups
Recipe Summary
prep: 5 mins total: 1 hr 5 mins
Servings: 10 Yield: Makes 2 1/2 to 4 cups
prep: 5 mins
total: 1 hr 5 mins
prep:
5 mins
total:
1 hr 5 mins
Servings: 10
Yield: Makes 2 1/2 to 4 cups
10
Makes 2 1/2 to 4 cups
Ingredients
Ingredients
3 cups fresh lemon juice (from about 18 lemons) 1 1/4 cups superfine sugar
2 1/2 cups fresh lime juice (from about 14 limes) 1 cup superfine sugar
3 1/2 cups fresh orange juice (from about 12 oranges) 1/2 cup fresh lemon juice (from about 3 lemons) 3/4 cup superfine sugar
Directions
Combine 4 cups water with “ade” ingredients in a pitcher; stir to combine. Refrigerate for at least 1 hour. Divide among ice-filled glasses.
Cook’s Notes Serving Ideas for Lemonade: Make an Arnold Palmer by mixing with equal parts iced tea, or stir in vodka and fresh mint. For Limeade: For a take on the margarita, stir tequila and some fresh cilantro into the pitcher, or use the juice to make Micheladas by adding beer, Worcestershire sauce, and soy sauce; serve with lime wedges. For Orangeade: Try a twist on the screwdriver by adding vodka and some fresh rosemary to the pitcher. For a Creamsicle-inspired drink, float a scoop of vanilla ice cream in Orangeade.
Cook’s Notes
Serving Ideas for Lemonade: Make an Arnold Palmer by mixing with equal parts iced tea, or stir in vodka and fresh mint. For Limeade: For a take on the margarita, stir tequila and some fresh cilantro into the pitcher, or use the juice to make Micheladas by adding beer, Worcestershire sauce, and soy sauce; serve with lime wedges. For Orangeade: Try a twist on the screwdriver by adding vodka and some fresh rosemary to the pitcher. For a Creamsicle-inspired drink, float a scoop of vanilla ice cream in Orangeade.
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Most Helpful Most Positive Least Positive Newest
