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8 Ratings
5 star values:
1
4 star values:
5
3 star values:
0
2 star values:
1
1 star values:
1
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Gallery
Read the full recipe after the video.
recipe-cutlery-213.jpg
Ingredients
Ingredient Checklist
1 teaspoon coarse salt
2 cups coarsely ground cornmeal or grits (not instant polenta)
1/2 cup heavy cream
1/3 cup grated Parmesan cheese
4 tablespoons (1/2 stick) unsalted butter
Gallery
Read the full recipe after the video.
recipe-cutlery-213.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
recipe-cutlery-213.jpg
recipe-cutlery-213.jpg
Ingredients
Ingredients
- 1 teaspoon coarse salt
- 2 cups coarsely ground cornmeal or grits (not instant polenta)
- 1/2 cup heavy cream
- 1/3 cup grated Parmesan cheese
- 4 tablespoons (1/2 stick) unsalted butter
Directions
In a medium pot over high heat, bring 9 cups water and salt to a rolling boil. Whisk in cornmeal and continue to whisk until water begins to boil again. Decrease heat to low; continue to cook, stirring every 5 minutes, for 1 hour.
Remove from heat and whisk in cream, Parmesan, and butter. Let stand 10 minutes before serving.
Reviews
Add Rating & Review
8 Ratings
5 star values:
1
4 star values:
5
3 star values:
0
2 star values:
1
1 star values:
1
Reviews
Add Rating & Review
8 Ratings
5 star values:
1
4 star values:
5
3 star values:
0
2 star values:
1
1 star values:
1
Add Rating & Review
8 Ratings
5 star values:
1
4 star values:
5
3 star values:
0
2 star values:
1
1 star values:
1
8 Ratings
5 star values:
1
4 star values:
5
3 star values:
0
2 star values:
1
1 star values:
1
8 Ratings
5 star values:
1
4 star values:
5
3 star values:
0
2 star values:
1
1 star values:
1
- 5 star values:
- 1
- 4 star values:
- 5
- 3 star values:
- 0
- 2 star values:
- 1
- 1 star values:
- 1
All Reviews for Creamy Polenta
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Creamy Polenta
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
