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48 Ratings
5 star values:
12
4 star values:
11
3 star values:
17
2 star values:
7
1 star values:
1
Martha Stewart Member
Rating: Unrated
05/15/2008
video available
Back to Classic Rhubarb Fool with Farm-Fresh Cream
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Gallery
Read the full recipe after the video.
Recipe Summary
Yield: Serves 6 to 8
dessert spoons cup
Ingredients
Ingredient Checklist
1 pound red rhubarb (about 9 stalks), leaves discarded, stalks cut into 1/2-inch pieces (about 4 cups)
1 cup sugar
3 cups heavy cream
Gallery
Read the full recipe after the video.
Recipe Summary
Yield: Serves 6 to 8
dessert spoons cup
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary
Yield: Serves 6 to 8
Recipe Summary
Yield: Serves 6 to 8
Yield: Serves 6 to 8
Serves 6 to 8
dessert spoons cup
dessert spoons cup
Ingredients
Ingredients
- 1 pound red rhubarb (about 9 stalks), leaves discarded, stalks cut into 1/2-inch pieces (about 4 cups)
- 1 cup sugar
- 3 cups heavy cream
Directions
Put rhubarb, sugar, and 2 tablespoons water into a medium saucepan. Cover, and bring to a simmer over medium-high heat. Reduce heat to medium-low. Stir once, and cook, uncovered, until rhubarb has completely softened, about 8 minutes. Let cool slightly.
Transfer rhubarb mixture to a food processor, and puree until smooth. Transfer to a small bowl. Refrigerate rhubarb puree until cool, about 30 minutes.
Beat cream with an electric mixer or by hand until soft peaks form. Gently fold rhubarb puree into the whipped cream in 2 batches, leaving some streaks remaining. Spoon into glasses.
Reviews (1)
Add Rating & Review
48 Ratings
5 star values:
12
4 star values:
11
3 star values:
17
2 star values:
7
1 star values:
1
Martha Stewart Member
Rating: Unrated
05/15/2008
video available
Reviews (1)
Add Rating & Review
48 Ratings
5 star values:
12
4 star values:
11
3 star values:
17
2 star values:
7
1 star values:
1
Add Rating & Review
48 Ratings
5 star values:
12
4 star values:
11
3 star values:
17
2 star values:
7
1 star values:
1
48 Ratings
5 star values:
12
4 star values:
11
3 star values:
17
2 star values:
7
1 star values:
1
48 Ratings
5 star values:
12
4 star values:
11
3 star values:
17
2 star values:
7
1 star values:
1
- 5 star values:
- 12
- 4 star values:
- 11
- 3 star values:
- 17
- 2 star values:
- 7
- 1 star values:
- 1
Martha Stewart Member
Rating: Unrated
05/15/2008
video available
Martha Stewart Member
Rating: Unrated
05/15/2008
video available
Rating: Unrated
All Reviews for Classic Rhubarb Fool with Farm-Fresh Cream
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Classic Rhubarb Fool with Farm-Fresh Cream
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest