Reviews (1) Add Rating & Review 48 Ratings 5 star values: 10 4 star values: 19 3 star values: 12 2 star values: 4 1 star values: 3 Martha Stewart Member Rating: Unrated 11/21/2011 This couldn't be easier and it is very tasty and falls into my definition of comfort food. I'll make it again but use less cream cheese (probbly half) and think I'll use parsley or green onion tops instead of the chives which I felt got lost in the richness of the cream cheese.
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Gallery Creamy Corn Recipe Summary Servings: 4
Ingredients Ingredient Checklist 1 box (10 ounces) frozen corn kernels 1/4 to 1/2 cup whole milk 3 ounces reduced-fat cream cheese, cut into pieces 2 tablespoons snipped fresh chives Coarse salt and ground pepper
Gallery Creamy Corn
Recipe Summary Servings: 4
Gallery
Creamy Corn
Creamy Corn
Creamy Corn
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 1 box (10 ounces) frozen corn kernels 1/4 to 1/2 cup whole milk 3 ounces reduced-fat cream cheese, cut into pieces 2 tablespoons snipped fresh chives Coarse salt and ground pepper
Directions
In a medium saucepan, simmer corn and 1/4 cup milk over medium heat until corn is tender, 5 to 7 minutes. Remove from heat; stir in cream cheese and chives. Season with salt and pepper. If desired, adjust consistency with a little more milk.
Reviews (1)
Add Rating & Review 48 Ratings 5 star values: 10 4 star values: 19 3 star values: 12 2 star values: 4 1 star values: 3
Martha Stewart Member Rating: Unrated 11/21/2011 This couldn't be easier and it is very tasty and falls into my definition of comfort food. I'll make it again but use less cream cheese (probbly half) and think I'll use parsley or green onion tops instead of the chives which I felt got lost in the richness of the cream cheese.
Reviews (1)
Add Rating & Review 48 Ratings 5 star values: 10 4 star values: 19 3 star values: 12 2 star values: 4 1 star values: 3
Add Rating & Review
48 Ratings 5 star values: 10 4 star values: 19 3 star values: 12 2 star values: 4 1 star values: 3
48 Ratings 5 star values: 10 4 star values: 19 3 star values: 12 2 star values: 4 1 star values: 3
48 Ratings 5 star values: 10 4 star values: 19 3 star values: 12 2 star values: 4 1 star values: 3
5 star values: 10 4 star values: 19 3 star values: 12 2 star values: 4 1 star values: 3
Martha Stewart Member Rating: Unrated 11/21/2011 This couldn't be easier and it is very tasty and falls into my definition of comfort food. I'll make it again but use less cream cheese (probbly half) and think I'll use parsley or green onion tops instead of the chives which I felt got lost in the richness of the cream cheese.Martha Stewart Member
Rating: Unrated 11/21/2011
This couldn’t be easier and it is very tasty and falls into my definition of comfort food. I’ll make it again but use less cream cheese (probbly half) and think I’ll use parsley or green onion tops instead of the chives which I felt got lost in the richness of the cream cheese.
Rating: Unrated
All Reviews for Creamy Corn
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Creamy Corn
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
