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Gallery Cucumber and Onion Salad Recipe Summary Servings: 10

Ingredients Ingredient Checklist 4 cups white vinegar 1 cup sugar 2 English cucumbers (about 2 pounds), sliced 1/4 inch thick 1 medium onion (about 1/2 pound), quartered, and cut across the grain into 1/8-inch-thick slices

Gallery Cucumber and Onion Salad

Recipe Summary Servings: 10

Cucumber and Onion Salad     

Cucumber and Onion Salad

Cucumber and Onion Salad

Recipe Summary Servings: 10

Recipe Summary

Servings: 10

Servings: 10

10

Ingredients

Ingredients

  • 4 cups white vinegar 1 cup sugar 2 English cucumbers (about 2 pounds), sliced 1/4 inch thick 1 medium onion (about 1/2 pound), quartered, and cut across the grain into 1/8-inch-thick slices

Directions

Place vinegar in a large bowl; add sugar and stir to dissolve. Add cucumbers and onion; cover and transfer to refrigerator. Refrigerate at least 24 hours before serving.

Reviews

 Add Rating & Review     

Reviews

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Add Rating & Review

All Reviews for Cucumber and Onion Salad

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Cucumber and Onion Salad

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest