Reviews (1) Add Rating & Review 39 Ratings 5 star values: 8 4 star values: 11 3 star values: 16 2 star values: 4 1 star values: 0 Martha Stewart Member Rating: 5 stars 02/23/2019 Great flavors and easy to make. I used a pound of ground chicken and three cups of hash browns to give it a little more protein and less carb. Definitely would make this again (my husband loved it!).
Back to Curried Chicken-and-Potato Pie All Reviews for Curried Chicken-and-Potato Pie - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Curried Chicken-and-Potato Pie Credit: Johnny Miller Recipe Summary prep: 25 mins total: 50 mins Servings: 6
Ingredients Ingredient Checklist 2 tablespoons unsalted butter, plus 1/2 stick melted 2 tablespoons minced peeled fresh ginger 2 teaspoons curry powder 4 cups frozen hash browns (1 pound) 1/2 pound ground chicken 1 cup frozen peas 1/2 cup fresh cilantro, chopped Salt and pepper 6 sheets frozen phyllo dough, thawed
Gallery Curried Chicken-and-Potato Pie Credit: Johnny Miller
Recipe Summary prep: 25 mins total: 50 mins Servings: 6
Gallery
Curried Chicken-and-Potato Pie Credit: Johnny Miller
Curried Chicken-and-Potato Pie
Credit: Johnny Miller
Curried Chicken-and-Potato Pie
Recipe Summary prep: 25 mins total: 50 mins Servings: 6
Recipe Summary
prep: 25 mins total: 50 mins
Servings: 6
prep: 25 mins
total: 50 mins
prep:
25 mins
total:
50 mins
Servings: 6
6
Ingredients
Ingredients
- 2 tablespoons unsalted butter, plus 1/2 stick melted 2 tablespoons minced peeled fresh ginger 2 teaspoons curry powder 4 cups frozen hash browns (1 pound) 1/2 pound ground chicken 1 cup frozen peas 1/2 cup fresh cilantro, chopped Salt and pepper 6 sheets frozen phyllo dough, thawed
Directions
Preheat oven to 400 degrees. In a large nonstick skillet, melt 2 tablespoons butter. Add ginger and curry powder and cook 2 minutes. Add hash browns, chicken, and 2 tablespoons water and cook, breaking up meat with a wooden spoon, until chicken is cooked through and hash browns are tender, 15 minutes. Stir in peas and cilantro; season with salt and pepper. Let cool slightly.
Lay 1 sheet phyllo on a work surface and lightly brush with melted butter. (Keep extra phyllo covered while you work.) Stack remaining 5 sheets on top, rotating each sheet slightly so edges are offset and brushing each with butter. Gently transfer stack to a buttered 9-inch glass pie plate. Fill with chicken mixture, then fold edges over top. Bake until golden brown, 20 to 25 minutes.
Reviews (1)
Add Rating & Review 39 Ratings 5 star values: 8 4 star values: 11 3 star values: 16 2 star values: 4 1 star values: 0
Martha Stewart Member Rating: 5 stars 02/23/2019 Great flavors and easy to make. I used a pound of ground chicken and three cups of hash browns to give it a little more protein and less carb. Definitely would make this again (my husband loved it!).
Reviews (1)
Add Rating & Review 39 Ratings 5 star values: 8 4 star values: 11 3 star values: 16 2 star values: 4 1 star values: 0
Add Rating & Review
39 Ratings 5 star values: 8 4 star values: 11 3 star values: 16 2 star values: 4 1 star values: 0
39 Ratings 5 star values: 8 4 star values: 11 3 star values: 16 2 star values: 4 1 star values: 0
39 Ratings 5 star values: 8 4 star values: 11 3 star values: 16 2 star values: 4 1 star values: 0
5 star values: 8 4 star values: 11 3 star values: 16 2 star values: 4 1 star values: 0
Martha Stewart Member Rating: 5 stars 02/23/2019 Great flavors and easy to make. I used a pound of ground chicken and three cups of hash browns to give it a little more protein and less carb. Definitely would make this again (my husband loved it!).Martha Stewart Member
Rating: 5 stars 02/23/2019
Great flavors and easy to make. I used a pound of ground chicken and three cups of hash browns to give it a little more protein and less carb. Definitely would make this again (my husband loved it!).
Rating: 5 stars
All Reviews for Curried Chicken-and-Potato Pie
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Curried Chicken-and-Potato Pie
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
