Reviews (2) Add Rating & Review 39 Ratings 5 star values: 7 4 star values: 8 3 star values: 14 2 star values: 7 1 star values: 3 Martha Stewart Member Rating: Unrated 01/15/2011 Very good! Next time I will add 2 jalapeno as it wasn't very spicy with just one. I would also wait to add the kidney beans as I used canned and they weren't as firm as I would have liked by the time the rice was done. Definitely a delicious dish! Martha Stewart Member Rating: Unrated 09/30/2008 This was good! I didn't want the bacon or jalapeno so I started with a little olive oil instead of bacon grease, and I added a little broccoli instead of the jalapeno.
Back to Easy Coconut Rice All Reviews for Easy Coconut Rice - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Easy Coconut Rice Recipe Summary prep: 15 mins total: 45 mins Servings: 6
Ingredients Ingredient Checklist 1 slice bacon, finely chopped 2 garlic cloves, minced 1 jalapeno chile, minced (ribs and seeds removed for less heat, if desired) 1/4 teaspoon dried thyme Coarse salt 3/4 cup canned coconut milk 1 can (15 ounces) red kidney beans, drained 1 cup long-grain white rice 2 scallions, minced
Gallery Easy Coconut Rice
Recipe Summary prep: 15 mins total: 45 mins Servings: 6
Gallery
Easy Coconut Rice
Easy Coconut Rice
Easy Coconut Rice
Recipe Summary prep: 15 mins total: 45 mins Servings: 6
Recipe Summary
prep: 15 mins total: 45 mins
Servings: 6
prep: 15 mins
total: 45 mins
prep:
15 mins
total:
45 mins
Servings: 6
6
Ingredients
Ingredients
- 1 slice bacon, finely chopped 2 garlic cloves, minced 1 jalapeno chile, minced (ribs and seeds removed for less heat, if desired) 1/4 teaspoon dried thyme Coarse salt 3/4 cup canned coconut milk 1 can (15 ounces) red kidney beans, drained 1 cup long-grain white rice 2 scallions, minced
Directions
In a medium saucepan, brown bacon over medium-low heat, stirring often, about 8 minutes. Pour off fat. Add garlic, jalapeno, thyme, and 1 teaspoon salt. Cook until fragrant, about 30 seconds.
Add coconut milk and 1 1/4 cups water; bring to a boil. Stir in beans and rice. Cover; reduce heat, and simmer until rice is tender, about 20 minutes.
Remove from heat; stir in scallions. Let sit, covered, until water is absorbed, 10 minutes.
Reviews (2)
Add Rating & Review 39 Ratings 5 star values: 7 4 star values: 8 3 star values: 14 2 star values: 7 1 star values: 3
Martha Stewart Member Rating: Unrated 01/15/2011 Very good! Next time I will add 2 jalapeno as it wasn't very spicy with just one. I would also wait to add the kidney beans as I used canned and they weren't as firm as I would have liked by the time the rice was done. Definitely a delicious dish! Martha Stewart Member Rating: Unrated 09/30/2008 This was good! I didn't want the bacon or jalapeno so I started with a little olive oil instead of bacon grease, and I added a little broccoli instead of the jalapeno.
Reviews (2)
Add Rating & Review 39 Ratings 5 star values: 7 4 star values: 8 3 star values: 14 2 star values: 7 1 star values: 3
Add Rating & Review
39 Ratings 5 star values: 7 4 star values: 8 3 star values: 14 2 star values: 7 1 star values: 3
39 Ratings 5 star values: 7 4 star values: 8 3 star values: 14 2 star values: 7 1 star values: 3
39 Ratings 5 star values: 7 4 star values: 8 3 star values: 14 2 star values: 7 1 star values: 3
5 star values: 7 4 star values: 8 3 star values: 14 2 star values: 7 1 star values: 3
Martha Stewart Member Rating: Unrated 01/15/2011 Very good! Next time I will add 2 jalapeno as it wasn't very spicy with just one. I would also wait to add the kidney beans as I used canned and they weren't as firm as I would have liked by the time the rice was done. Definitely a delicious dish! Martha Stewart Member Rating: Unrated 09/30/2008 This was good! I didn't want the bacon or jalapeno so I started with a little olive oil instead of bacon grease, and I added a little broccoli instead of the jalapeno.Martha Stewart Member
Rating: Unrated 01/15/2011
Very good! Next time I will add 2 jalapeno as it wasn’t very spicy with just one. I would also wait to add the kidney beans as I used canned and they weren’t as firm as I would have liked by the time the rice was done. Definitely a delicious dish!
Rating: Unrated
Rating: Unrated 09/30/2008
This was good! I didn’t want the bacon or jalapeno so I started with a little olive oil instead of bacon grease, and I added a little broccoli instead of the jalapeno.
All Reviews for Easy Coconut Rice
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Easy Coconut Rice
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest