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Gallery Easy Salmon Cakes Recipe Summary Servings: 4

Ingredients Ingredient Checklist 1 tablespoon vegetable oil 1 medium onion, finely chopped 1 teaspoon coarse salt 1/4 teaspoon ground pepper 3/4 cup plain dried breadcrumbs 1 large egg 1 teaspoon grated lemon zest 3 tablespoons fresh lemon juice 3 flaked 6-ounce fillets Simple Poached Salmon Yogurt Sauce with Herbs and Apple

Gallery Easy Salmon Cakes

Recipe Summary Servings: 4

Easy Salmon Cakes

Easy Salmon Cakes

Easy Salmon Cakes

Recipe Summary Servings: 4

Recipe Summary

Servings: 4

Servings: 4

4

Ingredients

Ingredients

  • 1 tablespoon vegetable oil 1 medium onion, finely chopped 1 teaspoon coarse salt 1/4 teaspoon ground pepper 3/4 cup plain dried breadcrumbs 1 large egg 1 teaspoon grated lemon zest 3 tablespoons fresh lemon juice 3 flaked 6-ounce fillets Simple Poached Salmon Yogurt Sauce with Herbs and Apple

Directions

In a medium-size nonstick skillet, heat vegetable oil over medium-high. Add onion, finely chopped, and season with coarse salt and ground pepper. Cook until onion is tender, 3 minutes. Transfer to a bowl and let cool. Stir in 1/4 cup breadcrumbs, egg, lemon zest, and lemon juice. Gently fold in poached salmon.

Season 1/2 cup plain dried breadcrumbs with salt and pepper. Divide salmon mixture into 8 portions and dredge in breadcrumbs. Form into 3/4-inch-thick cakes, patting crumbs to adhere.

In a medium skillet, heat 1 tablespoon oil over medium. In two batches, cook salmon cakes until golden brown, 3 to 5 minutes per side, adding 1 tablespoon oil for second batch. Serve with yogurt sauce.

Reviews (3)

 Add Rating & Review     23 Ratings   5 star values:        6    4 star values:        8    3 star values:        7    2 star values:        1    1 star values:        1

Reviews (3)

Add Rating & Review     23 Ratings   5 star values:        6    4 star values:        8    3 star values:        7    2 star values:        1    1 star values:        1

Add Rating & Review

23 Ratings 5 star values: 6 4 star values: 8 3 star values: 7 2 star values: 1 1 star values: 1

23 Ratings 5 star values: 6 4 star values: 8 3 star values: 7 2 star values: 1 1 star values: 1

23 Ratings 5 star values: 6 4 star values: 8 3 star values: 7 2 star values: 1 1 star values: 1

  • 5 star values: 6 4 star values: 8 3 star values: 7 2 star values: 1 1 star values: 1

    Martha Stewart Member     Rating: 4 stars       07/28/2014   Good and easy, but I make them a little more healthier. I use olive oil and use oatmeal instead of bread crumbs. I also like to add dill weed.  

Martha Stewart Member     Rating: Unrated       09/30/2013   Pretty good recipe...I added fresh dill to salmon mix.  

Martha Stewart Member     Rating: Unrated       09/22/2010   Absolutely delicious!!! The yogurt sauce is phenomenal also.

    Martha Stewart Member

    Rating: 4 stars 07/28/2014

Good and easy, but I make them a little more healthier. I use olive oil and use oatmeal instead of bread crumbs. I also like to add dill weed.

Rating: 4 stars

Rating: Unrated 09/30/2013

Pretty good recipe…I added fresh dill to salmon mix.

Rating: Unrated

Rating: Unrated 09/22/2010

Absolutely delicious!!! The yogurt sauce is phenomenal also.

All Reviews for Easy Salmon Cakes

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Easy Salmon Cakes

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest