Reviews (1)

Add Rating & Review

9 Ratings

5 star values:

                                  3

4 star values:

                                  4

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  0

Martha Stewart Member

Rating: Unrated

08/11/2013

                This recipe is perfect . It's simple to prepare , wonderfully elegant , and amenable to almost any meal. The warm spiced honey will transform any seasonal fruit into a masterful dessert. I added some wafers and vanilla ice cream. My guests were smitten !  

Back to Fresh Figs with Mascarpone and Warm Spiced Honey

All Reviews for Fresh Figs with Mascarpone and Warm Spiced Honey

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Gallery

Fresh Figs with Mascarpone and Warm Spiced Honey

                              Credit: 
                              Elizabeth Germain

Ingredients

Ingredient Checklist

8 small (or 4 large) fresh, ripe figs, stems trimmed, halved lengthwise

1/3 cup mascarpone, softened

1/3 cup mild honey

1/4 teaspoon ground cinnamon

1/8 teaspoon ground cardamom

1/8 teaspoon ground allspice

4 sprigs fresh mint

      Cook's Notes

Some nutritionists recommend figs for helping to lower blood cholesterol and blood pressure.

Gallery

Fresh Figs with Mascarpone and Warm Spiced Honey

                              Credit: 
                              Elizabeth Germain

Fresh Figs with Mascarpone and Warm Spiced Honey

                              Credit: 
                              Elizabeth Germain

Fresh Figs with Mascarpone and Warm Spiced Honey

                              Credit: 
                              Elizabeth Germain

Fresh Figs with Mascarpone and Warm Spiced Honey

Ingredients

Ingredients

  • 8 small (or 4 large) fresh, ripe figs, stems trimmed, halved lengthwise
  • 1/3 cup mascarpone, softened
  • 1/3 cup mild honey
  • 1/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground cardamom
  • 1/8 teaspoon ground allspice
  • 4 sprigs fresh mint

Directions

Arrange the figs cut-side up among four plates. Use the back of a teaspoon to gently press into the center of the flesh and create a small indentation.

Add a dollop of mascarpone to the center of each fig half and set plates aside.

Place honey and spices in a small heat-proof bowl and set over a pan with simmering water. Cook over medium heat, whisking to blend, until the honey is liquefied and warm, 1 to 2 minutes. Drizzle honey over each fig, garnish plates with mint sprigs, and serve immediately.

      Cook's Notes

Some nutritionists recommend figs for helping to lower blood cholesterol and blood pressure.

Cook’s Notes

Some nutritionists recommend figs for helping to lower blood cholesterol and blood pressure.

Reviews (1)

Add Rating & Review

9 Ratings

5 star values:

                                  3

4 star values:

                                  4

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  0

Martha Stewart Member

Rating: Unrated

08/11/2013

                This recipe is perfect . It's simple to prepare , wonderfully elegant , and amenable to almost any meal. The warm spiced honey will transform any seasonal fruit into a masterful dessert. I added some wafers and vanilla ice cream. My guests were smitten !  

Reviews (1)

Add Rating & Review

9 Ratings

5 star values:

                                  3

4 star values:

                                  4

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  0

Add Rating & Review

9 Ratings

5 star values:

                                  3

4 star values:

                                  4

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  0

9 Ratings

5 star values:

                                  3

4 star values:

                                  4

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  0

9 Ratings

5 star values:

                                  3

4 star values:

                                  4

3 star values:

                                  2

2 star values:

                                  0

1 star values:

                                  0
  • 5 star values:
  • 3
  • 4 star values:
  • 4
  • 3 star values:
  • 2
  • 2 star values:
  • 0
  • 1 star values:
  • 0

Martha Stewart Member

Rating: Unrated

08/11/2013

                This recipe is perfect . It's simple to prepare , wonderfully elegant , and amenable to almost any meal. The warm spiced honey will transform any seasonal fruit into a masterful dessert. I added some wafers and vanilla ice cream. My guests were smitten !  

Martha Stewart Member

Rating: Unrated

08/11/2013

                This recipe is perfect . It's simple to prepare , wonderfully elegant , and amenable to almost any meal. The warm spiced honey will transform any seasonal fruit into a masterful dessert. I added some wafers and vanilla ice cream. My guests were smitten !  

Rating: Unrated

All Reviews for Fresh Figs with Mascarpone and Warm Spiced Honey

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

All Reviews for Fresh Figs with Mascarpone and Warm Spiced Honey

  • of Reviews

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest

Reviews:

Most Helpful

Most Helpful

Most Positive

Least Positive

Newest