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Gallery Read the full recipe after the video. Recipe Summary Servings: 8 fritatta-0611mbd106092-015.jpg
Ingredients Ingredient Checklist 1/2 bunch asparagus (8 oz), trimmed, spears cut into 2-inch pieces, remaining stalks cut into 1/2-inch pieces Coarse salt and freshly ground black pepper 12 large eggs 4 scallions, thinly sliced 2 tablespoons minced chives 2 tablespoons extra-virgin olive oil 4 tablespoons (2 oz) goat cheese
Gallery Read the full recipe after the video.
Recipe Summary Servings: 8 fritatta-0611mbd106092-015.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary Servings: 8
Recipe Summary
Servings: 8
Servings: 8
8
fritatta-0611mbd106092-015.jpg
fritatta-0611mbd106092-015.jpg
Ingredients
Ingredients
- 1/2 bunch asparagus (8 oz), trimmed, spears cut into 2-inch pieces, remaining stalks cut into 1/2-inch pieces Coarse salt and freshly ground black pepper 12 large eggs 4 scallions, thinly sliced 2 tablespoons minced chives 2 tablespoons extra-virgin olive oil 4 tablespoons (2 oz) goat cheese
Directions
Bring a medium pot of well-salted water to a boil. Meanwhile, prepare an ice water bath. Blanch asparagus until just tender, about 1 minute. Drain and transfer to ice water bath to cool. Drain. Set spears aside.
Whisk eggs with 1 tsp each salt and pepper. Stir in scallions, chives, and asparagus stalks.
Preheat oven to 425 degrees. Heat oil in an ovenproof 10-inch skillet over medium heat. Pour egg mixture into skillet. Cook until edges begin to set; push cooked edges toward the center of the pan with a wooden spoon. Continue cooking until the center begins to set, about 2 minutes more. Dollop goat cheese over top and sprinkle with reserved asparagus spears.
Bake until eggs are completely set, 8 to 10 minutes. Let cool slightly before serving.
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All Reviews for Frittata with Asparagus, Goat Cheese, and Herbs
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Frittata with Asparagus, Goat Cheese, and Herbs
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest