Back to Fudgy Rocky Road Bars
All Reviews for Fudgy Rocky Road Bars
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Read the full recipe after the video.
Recipe Summary
prep: 10 mins
total: 25 mins
Yield: Makes 18
med106601_0411_bar_fudgy_rocky-road_bar.jpg
Ingredients
Ingredient Checklist
8 graham crackers
1 1/2 cups natural almonds, toasted and coarsely chopped
1 cup marshmallow creme
1 bag (12 ounces) semisweet chocolate chips
1 can (14 ounces) condensed milk
Gallery
Read the full recipe after the video.
Recipe Summary
prep: 10 mins
total: 25 mins
Yield: Makes 18
med106601_0411_bar_fudgy_rocky-road_bar.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary
prep: 10 mins
total: 25 mins
Yield: Makes 18
Recipe Summary
prep: 10 mins
total: 25 mins
Yield: Makes 18
prep: 10 mins
total: 25 mins
prep:
10 mins
total:
25 mins
Yield: Makes 18
Makes 18
med106601_0411_bar_fudgy_rocky-road_bar.jpg
med106601_0411_bar_fudgy_rocky-road_bar.jpg
Ingredients
Ingredients
- 8 graham crackers
- 1 1/2 cups natural almonds, toasted and coarsely chopped
- 1 cup marshmallow creme
- 1 bag (12 ounces) semisweet chocolate chips
- 1 can (14 ounces) condensed milk
Directions
Preheat oven to 375 degrees. Line bottom of a 9-by-13-inch baking dish with graham crackers, breaking them to fit if necessary. Bake until crackers are lightly toasted and fragrant, about 8 minutes. Sprinkle with almonds and dollop with marshmallow creme.
In a heatproof bowl set over (not in) a pan of simmering water, combine chocolate chips and condensed milk. Cook, stirring occasionally, until chocolate melts and mixture is smooth. Pour chocolate mixture over marshmallow creme; working quickly, swirl together with a thin-bladed knife. Refrigerate until set, about 1 hour. Cut into 18 squares.
Reviews (6)
Add Rating & Review
184 Ratings
5 star values:
69
4 star values:
44
3 star values:
36
2 star values:
28
1 star values:
7
Reviews (6)
Add Rating & Review
184 Ratings
5 star values:
69
4 star values:
44
3 star values:
36
2 star values:
28
1 star values:
7
Add Rating & Review
184 Ratings
5 star values:
69
4 star values:
44
3 star values:
36
2 star values:
28
1 star values:
7
184 Ratings
5 star values:
69
4 star values:
44
3 star values:
36
2 star values:
28
1 star values:
7
184 Ratings
5 star values:
69
4 star values:
44
3 star values:
36
2 star values:
28
1 star values:
7
- 5 star values:
- 69
- 4 star values:
- 44
- 3 star values:
- 36
- 2 star values:
- 28
- 1 star values:
- 7
Martha Stewart Member
Rating: 5 stars
12/14/2018
MARTHA STEWART #1
Martha Stewart Member
Rating: 5 stars
02/06/2014
great recipe, wouldn't change a thing. Better if it chills longer in fridge.
Martha Stewart Member
Rating: Unrated
07/24/2013
Very easy to make, however, I prefer a firmer fudge than this recipe provides. I will have to tweak this to use my own fudge recipe. Then I will try it again and see if it's an improvement. I have never liked soft set fudge, and that is what the end result of this is. Also, it's very tasty.
Martha Stewart Member
Rating: 5 stars
07/13/2013
This was super simple to make it only took 10 minutes.... tastes amazing
Martha Stewart Member
Rating: Unrated
07/12/2013
This looks like a good recipe and I will try it, but it took 7 pages to copy it, when the actual recipe was on 2 pages. I copy a lot of these recipes and I hate wasting all the paper.
Martha Stewart Member
Rating: 4 stars
10/12/2011
These bars are fantastic and easy to make. Everyone loved them and several people have asked for the recipe. I cut them into 24 pieces instead of 18 and it made the perfect size. I will make this again.
Martha Stewart Member
Rating: 5 stars
12/14/2018
MARTHA STEWART #1
Rating: 5 stars
Rating: 5 stars
02/06/2014
great recipe, wouldn't change a thing. Better if it chills longer in fridge.
Rating: Unrated
07/24/2013
Very easy to make, however, I prefer a firmer fudge than this recipe provides. I will have to tweak this to use my own fudge recipe. Then I will try it again and see if it's an improvement. I have never liked soft set fudge, and that is what the end result of this is. Also, it's very tasty.
Rating: Unrated
Rating: 5 stars
07/13/2013
This was super simple to make it only took 10 minutes.... tastes amazing
Rating: Unrated
07/12/2013
This looks like a good recipe and I will try it, but it took 7 pages to copy it, when the actual recipe was on 2 pages. I copy a lot of these recipes and I hate wasting all the paper.
Rating: 4 stars
10/12/2011
These bars are fantastic and easy to make. Everyone loved them and several people have asked for the recipe. I cut them into 24 pieces instead of 18 and it made the perfect size. I will make this again.
Rating: 4 stars
All Reviews for Fudgy Rocky Road Bars
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Fudgy Rocky Road Bars
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
