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Gallery Gewurztraminer-Poached Apricots Recipe Summary prep: 10 mins total: 2 hrs Servings: 8
Ingredients Ingredient Checklist 1 1/2 cups Gewurztraminer wine 3/4 cup sugar 10 green cardamom pods 5 whole star anise 3 wide strips fresh lemon zest 2 cups dried apricots
Gallery Gewurztraminer-Poached Apricots
Recipe Summary prep: 10 mins total: 2 hrs Servings: 8
Gallery
Gewurztraminer-Poached Apricots
Gewurztraminer-Poached Apricots
Gewurztraminer-Poached Apricots
Recipe Summary prep: 10 mins total: 2 hrs Servings: 8
Recipe Summary
prep: 10 mins total: 2 hrs
Servings: 8
prep: 10 mins
total: 2 hrs
prep:
10 mins
total:
2 hrs
Servings: 8
8
Ingredients
Ingredients
- 1 1/2 cups Gewurztraminer wine 3/4 cup sugar 10 green cardamom pods 5 whole star anise 3 wide strips fresh lemon zest 2 cups dried apricots
Directions
Bring wine, 3/4 cup water, the sugar, cardamom, star anise, and lemon zest to a boil in a medium saucepan over medium-high heat. Cook, stirring, until sugar dissolves.
Add apricots, cover with a round of parchment, and simmer until fruit is softened and plump, about 45 minutes. Let apricots in syrup cool to room temperature.
Reviews
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All Reviews for Gewurztraminer-Poached Apricots
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All Reviews for Gewurztraminer-Poached Apricots
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
