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Gallery Green Salad with Crumbled Eggs Credit: Con Poulos Recipe Summary Servings: 4
Ingredients Ingredient Checklist 4 hard-cooked eggs, whites and yolks separated 2 tablespoons capers, rinsed, drained, and chopped 1 tablespoon chopped fresh parsley 1 head red-leaf lettuce, torn into 2-inch pieces 1/4 cup thinly sliced radishes Coarse salt and freshly ground pepper Red-Wine Vinaigrette
Gallery Green Salad with Crumbled Eggs Credit: Con Poulos
Recipe Summary Servings: 4
Gallery
Green Salad with Crumbled Eggs Credit: Con Poulos
Green Salad with Crumbled Eggs
Credit: Con Poulos
Green Salad with Crumbled Eggs
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 4 hard-cooked eggs, whites and yolks separated 2 tablespoons capers, rinsed, drained, and chopped 1 tablespoon chopped fresh parsley 1 head red-leaf lettuce, torn into 2-inch pieces 1/4 cup thinly sliced radishes Coarse salt and freshly ground pepper Red-Wine Vinaigrette
Directions
With your fingers, press eggs through a sieve into a bowl. Mix in capers and parsley. Place lettuce and radishes in a serving bowl. Sprinkle with egg mixture and season with salt and pepper. Serve with red-wine vinaigrette.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Green Salad with Crumbled Eggs
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Green Salad with Crumbled Eggs
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
