Reviews (1) Add Rating & Review 21 Ratings 5 star values: 3 4 star values: 4 3 star values: 11 2 star values: 2 1 star values: 1 Martha Stewart Member Rating: 5 stars 10/31/2015 I used Turkey bacon instead of the regular bacon. This was an easy recipe and tasted fabulous. I will be making this with some of my soups that I also make from scratch. Thank you. Chef Tena
Back to Grilled Cheese with Bacon, Apple, and Sprouts All Reviews for Grilled Cheese with Bacon, Apple, and Sprouts - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Grilled Cheese with Bacon, Apple, and Sprouts Credit: Jen Causey Recipe Summary prep: 15 mins total: 15 mins Servings: 1
Ingredients Ingredient Checklist 2 slices extra-sharp cheddar cheese 2 slices rye or sourdough bread 2 strips bacon, cooked 3 thin slices Granny Smith apple 1/2 cup assorted sprouts, such as radish or adzuki 1 tablespoon unsalted butter, softened, divided
Gallery Grilled Cheese with Bacon, Apple, and Sprouts Credit: Jen Causey
Recipe Summary prep: 15 mins total: 15 mins Servings: 1
Gallery
Grilled Cheese with Bacon, Apple, and Sprouts Credit: Jen Causey
Grilled Cheese with Bacon, Apple, and Sprouts
Credit: Jen Causey
Grilled Cheese with Bacon, Apple, and Sprouts
Recipe Summary prep: 15 mins total: 15 mins Servings: 1
Recipe Summary
prep: 15 mins total: 15 mins
Servings: 1
prep: 15 mins
total: 15 mins
prep:
15 mins
total:
Servings: 1
1
Ingredients
Ingredients
- 2 slices extra-sharp cheddar cheese 2 slices rye or sourdough bread 2 strips bacon, cooked 3 thin slices Granny Smith apple 1/2 cup assorted sprouts, such as radish or adzuki 1 tablespoon unsalted butter, softened, divided
Directions
Place 1 slice of cheese on 1 slice of bread. Layer bacon, apple, sprouts, and remaining slices of cheese and bread on top.
Spread half the butter on top of sandwich. Heat a medium skillet over medium heat, and place sandwich, butter side down, in skillet.
Spread remaining butter on top of sandwich. Cook until cheese is melted and bread is golden brown, flipping once, about 12 minutes.
Reviews (1)
Add Rating & Review 21 Ratings 5 star values: 3 4 star values: 4 3 star values: 11 2 star values: 2 1 star values: 1
Martha Stewart Member Rating: 5 stars 10/31/2015 I used Turkey bacon instead of the regular bacon. This was an easy recipe and tasted fabulous. I will be making this with some of my soups that I also make from scratch. Thank you. Chef Tena
Reviews (1)
Add Rating & Review 21 Ratings 5 star values: 3 4 star values: 4 3 star values: 11 2 star values: 2 1 star values: 1
Add Rating & Review
21 Ratings 5 star values: 3 4 star values: 4 3 star values: 11 2 star values: 2 1 star values: 1
21 Ratings 5 star values: 3 4 star values: 4 3 star values: 11 2 star values: 2 1 star values: 1
21 Ratings 5 star values: 3 4 star values: 4 3 star values: 11 2 star values: 2 1 star values: 1
5 star values: 3 4 star values: 4 3 star values: 11 2 star values: 2 1 star values: 1
Martha Stewart Member Rating: 5 stars 10/31/2015 I used Turkey bacon instead of the regular bacon. This was an easy recipe and tasted fabulous. I will be making this with some of my soups that I also make from scratch. Thank you. Chef TenaMartha Stewart Member
Rating: 5 stars 10/31/2015
I used Turkey bacon instead of the regular bacon. This was an easy recipe and tasted fabulous. I will be making this with some of my soups that I also make from scratch. Thank you. Chef Tena
Rating: 5 stars
All Reviews for Grilled Cheese with Bacon, Apple, and Sprouts
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Grilled Cheese with Bacon, Apple, and Sprouts
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
