Reviews (1)        Add Rating & Review     30 Ratings   5 star values:        10    4 star values:        7    3 star values:        7    2 star values:        4    1 star values:        2                Martha Stewart Member     Rating: Unrated       08/31/2008   YUMMMM! SOUNDS SO GOOD, CAN'T WAIT TO GIVE EM A TRY. SO DIFFERENT FROM THE SAME OLD GRILLED CHEESE SANDWICHES. THANKS FOR THE IDEA AND RECIPE.     

Back to Grilled Cheese with Tomato and Basil All Reviews for Grilled Cheese with Tomato and Basil - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Grilled Cheese with Tomato and Basil Credit: Amy Neusinger Recipe Summary Servings: 4

Ingredients Ingredient Checklist 2 tablespoons unsalted butter, room temperature 8 slices white bread 12 ounces Gouda or Swiss cheese 1 large ripe tomato, thinly sliced 1 handful fresh basil leaves

Gallery Grilled Cheese with Tomato and Basil Credit: Amy Neusinger

Recipe Summary Servings: 4

Grilled Cheese with Tomato and Basil      Credit: Amy Neusinger  

Grilled Cheese with Tomato and Basil

Credit: Amy Neusinger

Grilled Cheese with Tomato and Basil

Recipe Summary Servings: 4

Recipe Summary

Servings: 4

Servings: 4

4

Ingredients

Ingredients

  • 2 tablespoons unsalted butter, room temperature 8 slices white bread 12 ounces Gouda or Swiss cheese 1 large ripe tomato, thinly sliced 1 handful fresh basil leaves

Directions

Butter one side of each slice of bread. Arrange 4 slices, buttered side down, on clean work surface. Divide cheese evenly among 4 slices of bread. Arrange tomato slices over cheese, cutting slices in half to fit if necessary. Scatter basil leaves over tomatoes. Top with remaining slices of bread, buttered side up.

Place sandwiches on a medium-hot grill, off direct heat. Cook until bread is golden and cheese is beginning to melt, about 4 minutes depending on heat of grill.

Turn sandwiches over, and continue grilling until bread is golden and cheese is completely melted. Move to a slightly cooler part of the grill to melt if bread is darkening too much.

Reviews (1)

 Add Rating & Review     30 Ratings   5 star values:        10    4 star values:        7    3 star values:        7    2 star values:        4    1 star values:        2        

   Martha Stewart Member     Rating: Unrated       08/31/2008   YUMMMM! SOUNDS SO GOOD, CAN'T WAIT TO GIVE EM A TRY. SO DIFFERENT FROM THE SAME OLD GRILLED CHEESE SANDWICHES. THANKS FOR THE IDEA AND RECIPE.   

Reviews (1)

Add Rating & Review     30 Ratings   5 star values:        10    4 star values:        7    3 star values:        7    2 star values:        4    1 star values:        2       

Add Rating & Review

30 Ratings 5 star values: 10 4 star values: 7 3 star values: 7 2 star values: 4 1 star values: 2

30 Ratings 5 star values: 10 4 star values: 7 3 star values: 7 2 star values: 4 1 star values: 2

30 Ratings 5 star values: 10 4 star values: 7 3 star values: 7 2 star values: 4 1 star values: 2

  • 5 star values: 10 4 star values: 7 3 star values: 7 2 star values: 4 1 star values: 2

    Martha Stewart Member     Rating: Unrated       08/31/2008   YUMMMM! SOUNDS SO GOOD, CAN'T WAIT TO GIVE EM A TRY. SO DIFFERENT FROM THE SAME OLD GRILLED CHEESE SANDWICHES. THANKS FOR THE IDEA AND RECIPE.  
    

    Martha Stewart Member

    Rating: Unrated 08/31/2008

YUMMMM! SOUNDS SO GOOD, CAN’T WAIT TO GIVE EM A TRY. SO DIFFERENT FROM THE SAME OLD GRILLED CHEESE SANDWICHES. THANKS FOR THE IDEA AND RECIPE.

Rating: Unrated

All Reviews for Grilled Cheese with Tomato and Basil

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Grilled Cheese with Tomato and Basil

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest