Reviews Add Rating & Review 59 Ratings 5 star values: 20 4 star values: 15 3 star values: 12 2 star values: 6 1 star values: 6
Back to Grilled Corn Salad All Reviews for Grilled Corn Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Read the full recipe after the video. Recipe Summary Servings: 4 3153_040308_fishtacos.jpg
Ingredients Ingredient Checklist 4 ears of corn, in their husks 2 jalapeno chiles 2 vine-ripened tomatoes, stemmed, seeded, and coarsely chopped 1/2 cup chopped red onion 1/2 teaspoon very finely chopped garlic 3 tablespoons cilantro, roughly chopped 1 tablespoon mint, roughly chopped 1/4 cup freshly squeezed lime juice 2 tablespoons olive oil 1/2 teaspoon coarse salt
Gallery Read the full recipe after the video.
Recipe Summary Servings: 4 3153_040308_fishtacos.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
3153_040308_fishtacos.jpg
3153_040308_fishtacos.jpg
Ingredients
Ingredients
- 4 ears of corn, in their husks 2 jalapeno chiles 2 vine-ripened tomatoes, stemmed, seeded, and coarsely chopped 1/2 cup chopped red onion 1/2 teaspoon very finely chopped garlic 3 tablespoons cilantro, roughly chopped 1 tablespoon mint, roughly chopped 1/4 cup freshly squeezed lime juice 2 tablespoons olive oil 1/2 teaspoon coarse salt
Directions
Place corn in a deep bowl with enough water to cover, place a plate or other heavy waterproof item on top to keep the corn submerged. Let soak for 1 hour.
Preheat a grill pan over medium heat. Transfer corn to grill and cook, turning, until outer leaves are blackened, 20 to 25 minutes. Place jalapenos on grill and cook, turning occasionally, 5 to 6 minutes. Remove corn and jalapenos from grill and let cool.
Remove husks and silk from corn; discard. Remove kernels from cob and place in a large bowl. Stem, seed, and finely chop the jalapenos and add to bowl with corn along with tomatoes, onion, garlic, cilantro, mint, lime juice, olive oil, and salt. Stir to combine and serve.
Reviews
Add Rating & Review 59 Ratings 5 star values: 20 4 star values: 15 3 star values: 12 2 star values: 6 1 star values: 6
Reviews
Add Rating & Review 59 Ratings 5 star values: 20 4 star values: 15 3 star values: 12 2 star values: 6 1 star values: 6
Add Rating & Review
59 Ratings 5 star values: 20 4 star values: 15 3 star values: 12 2 star values: 6 1 star values: 6
59 Ratings 5 star values: 20 4 star values: 15 3 star values: 12 2 star values: 6 1 star values: 6
59 Ratings 5 star values: 20 4 star values: 15 3 star values: 12 2 star values: 6 1 star values: 6
5 star values: 20 4 star values: 15 3 star values: 12 2 star values: 6 1 star values: 6
All Reviews for Grilled Corn Salad
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Grilled Corn Salad
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest