Reviews (1) Add Rating & Review 5 Ratings 5 star values: 3 4 star values: 1 3 star values: 0 2 star values: 1 1 star values: 0 Martha Stewart Member Rating: Unrated 09/02/2012 I grilled peaches tonight. There's no need for the olive oil. It becomes a competing taste with the oil and the sweetness of the peach. Next time just flesh side down on the grill.
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Gallery Grilled Stone Fruit Recipe Summary Servings: 6
Ingredients Ingredient Checklist 2 pounds assorted plums, peaches, and nectarines (halved and pitted) Olive oil Greek yogurt
Cook’s Notes Experiment with slices of melon and avocado, too.
Gallery Grilled Stone Fruit
Recipe Summary Servings: 6
Gallery
Grilled Stone Fruit
Grilled Stone Fruit
Grilled Stone Fruit
Recipe Summary Servings: 6
Recipe Summary
Servings: 6
Servings: 6
6
Ingredients
Ingredients
- 2 pounds assorted plums, peaches, and nectarines (halved and pitted) Olive oil Greek yogurt
Directions
Heat grill to medium-high. Drizzle plums, peaches, and nectarines with olive oil and grill, cut sides down, until juicy and charred, 2 to 4 minutes. Remove with a metal spatula and serve with a dollop of yogurt.
Cook’s Notes Experiment with slices of melon and avocado, too.
Cook’s Notes
Experiment with slices of melon and avocado, too.
Reviews (1)
Add Rating & Review 5 Ratings 5 star values: 3 4 star values: 1 3 star values: 0 2 star values: 1 1 star values: 0
Martha Stewart Member Rating: Unrated 09/02/2012 I grilled peaches tonight. There's no need for the olive oil. It becomes a competing taste with the oil and the sweetness of the peach. Next time just flesh side down on the grill.
Reviews (1)
Add Rating & Review 5 Ratings 5 star values: 3 4 star values: 1 3 star values: 0 2 star values: 1 1 star values: 0
Add Rating & Review
5 Ratings 5 star values: 3 4 star values: 1 3 star values: 0 2 star values: 1 1 star values: 0
5 Ratings 5 star values: 3 4 star values: 1 3 star values: 0 2 star values: 1 1 star values: 0
5 Ratings 5 star values: 3 4 star values: 1 3 star values: 0 2 star values: 1 1 star values: 0
5 star values: 3 4 star values: 1 3 star values: 0 2 star values: 1 1 star values: 0
Martha Stewart Member Rating: Unrated 09/02/2012 I grilled peaches tonight. There's no need for the olive oil. It becomes a competing taste with the oil and the sweetness of the peach. Next time just flesh side down on the grill.Martha Stewart Member
Rating: Unrated 09/02/2012
I grilled peaches tonight. There’s no need for the olive oil. It becomes a competing taste with the oil and the sweetness of the peach. Next time just flesh side down on the grill.
Rating: Unrated
All Reviews for Grilled Stone Fruit
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Grilled Stone Fruit
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest