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Halloween Lollipops
Recipe Summary
Yield: Makes 10
Ingredients
Ingredient Checklist
2 cups sugar
2/3 cup light corn syrup
1/4 cup water
10 drops orange food coloring
8 drops pure orange oil
10 lollipop sticks
Assorted candies, for decorating
Gallery
Halloween Lollipops
Recipe Summary
Yield: Makes 10
Gallery
Halloween Lollipops
Halloween Lollipops
Halloween Lollipops
Recipe Summary
Yield: Makes 10
Recipe Summary
Yield: Makes 10
Yield: Makes 10
Makes 10
Ingredients
Ingredients
- 2 cups sugar
- 2/3 cup light corn syrup
- 1/4 cup water
- 10 drops orange food coloring
- 8 drops pure orange oil
- 10 lollipop sticks
- Assorted candies, for decorating
Directions
Line three baking sheets with Silpats (nonstick baking mats), or grease them generously with vegetable oil. Prepare an ice-water bath. Combine sugar, corn syrup, and 1/4 cup water in a small saucepan, and place over medium-high heat. Stir continuously to dissolve sugar. When the syrup comes to a boil, stop stirring and clip on a candy thermometer. Continue to cook, without stirring, until the mixture turns golden and reaches 300 degrees to 310 degrees. (hard-crack stage) on the thermometer, 5 to 7 minutes. Occasionally wash the sides of the pan using a clean brush dipped in cold water to prevent crystals from forming.
Remove the pot from the heat. Transfer the syrup to a 2-cup heatproof measuring cup. Using a heatproof rubber spatula, stir in the food coloring and orange oil until completely combined.
Working quickly, pour ten 3-inch circles of syrup onto prepared baking sheets. Press in lollipop sticks. With your fingertips or a toothpick, lightly press candies into the syrup. Set aside until completely cooled and hardened.
Reviews (9)
Add Rating & Review
17 Ratings
5 star values:
3
4 star values:
4
3 star values:
5
2 star values:
5
1 star values:
0
Reviews (9)
Add Rating & Review
17 Ratings
5 star values:
3
4 star values:
4
3 star values:
5
2 star values:
5
1 star values:
0
Add Rating & Review
17 Ratings
5 star values:
3
4 star values:
4
3 star values:
5
2 star values:
5
1 star values:
0
17 Ratings
5 star values:
3
4 star values:
4
3 star values:
5
2 star values:
5
1 star values:
0
17 Ratings
5 star values:
3
4 star values:
4
3 star values:
5
2 star values:
5
1 star values:
0
- 5 star values:
- 3
- 4 star values:
- 4
- 3 star values:
- 5
- 2 star values:
- 5
- 1 star values:
- 0
Martha Stewart Member
Rating: Unrated
11/06/2011
Google: " Americolor Bright White Soft Gel Paste Food Coloring " to find white food coloring.
Martha Stewart Member
Rating: Unrated
10/28/2011
I found they set better, were easier to pour perfect circles, and cooked faster if you eliminated the water. I found the black food coloring at my local grocery store easy, but I couldn't find the white anywhere. Make sure to let them fully harden overnight on a flat surface otherwise they will flop over as I learned the hard way. Just because they're cold and hard they're night necessarily ready to stand upright. I'd try putting them in the freezer next time to set up quicker.
Martha Stewart Member
Rating: Unrated
12/23/2008
I bet the black and white are made with candy melts found at cake decorating and bakery supply stores. You can flavor these also with peppermint and other oils.
Martha Stewart Member
Rating: Unrated
11/21/2008
white food coloring black is all colors but what is white
Martha Stewart Member
Rating: Unrated
10/27/2008
how do you make black ones and white ones
Martha Stewart Member
Rating: Unrated
10/15/2008
flavored oli from the grocery store, you don't want to be eating esential oils
Martha Stewart Member
Rating: Unrated
09/22/2008
i am going to make these for my first halloween party. these seem pretty easy to make and fast too
Martha Stewart Member
Rating: Unrated
09/08/2008
I would like to know if the orange oil is the same as the essential oils or is it a flavoring you get in the grocery store? thanks
Martha Stewart Member
Rating: Unrated
11/06/2011
Google: " Americolor Bright White Soft Gel Paste Food Coloring " to find white food coloring.
Rating: Unrated
Rating: Unrated
10/28/2011
I found they set better, were easier to pour perfect circles, and cooked faster if you eliminated the water. I found the black food coloring at my local grocery store easy, but I couldn't find the white anywhere. Make sure to let them fully harden overnight on a flat surface otherwise they will flop over as I learned the hard way. Just because they're cold and hard they're night necessarily ready to stand upright. I'd try putting them in the freezer next time to set up quicker.
Rating: Unrated
12/23/2008
I bet the black and white are made with candy melts found at cake decorating and bakery supply stores. You can flavor these also with peppermint and other oils.
Rating: Unrated
11/21/2008
white food coloring black is all colors but what is white
Rating: Unrated
10/27/2008
how do you make black ones and white ones
Rating: Unrated
10/15/2008
flavored oli from the grocery store, you don't want to be eating esential oils
Rating: Unrated
09/22/2008
i am going to make these for my first halloween party. these seem pretty easy to make and fast too
Rating: Unrated
09/08/2008
I would like to know if the orange oil is the same as the essential oils or is it a flavoring you get in the grocery store? thanks
All Reviews for Halloween Lollipops
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Halloween Lollipops
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
