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Recipe Summary
Yield: Makes about 1 quart
Ingredients
Ingredient Checklist
1 cup dried hibiscus flowers
1 cup sugar
Gallery
Recipe Summary
Yield: Makes about 1 quart
Gallery
Recipe Summary
Yield: Makes about 1 quart
Recipe Summary
Yield: Makes about 1 quart
Yield: Makes about 1 quart
Makes about 1 quart
Ingredients
Ingredients
- 1 cup dried hibiscus flowers
- 1 cup sugar
Directions
In a small saucepan, bring 1 quart of water to a boil. Add hibiscus flowers and sugar; stir to combine. Reduce heat, and simmer for 2 minutes. Remove from heat, and allow tea to cool. May be stored in a covered container in the refrigerator for up to 1 week.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Hibiscus Tea
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Hibiscus Tea
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest