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Homemade Ginger Beer
Recipe Summary
Yield: Makes 16 cups
Ingredients
Ingredient Checklist
2 pounds ginger, cut into 1-inch pieces
1 gallon boiling water
1 1/2 cups freshly squeezed lime juice
1 1/2 cups superfine sugar
Gallery
Homemade Ginger Beer
Recipe Summary
Yield: Makes 16 cups
Gallery
Homemade Ginger Beer
Homemade Ginger Beer
Homemade Ginger Beer
Recipe Summary
Yield: Makes 16 cups
Recipe Summary
Yield: Makes 16 cups
Yield: Makes 16 cups
Makes 16 cups
Ingredients
Ingredients
- 2 pounds ginger, cut into 1-inch pieces
- 1 gallon boiling water
- 1 1/2 cups freshly squeezed lime juice
- 1 1/2 cups superfine sugar
Directions
Place ginger in the bowl of a food processor, and process until finely chopped. Transfer to a large pot or bowl, and add the boiling water. Allow to standfor 1 hour. Drain through a fine sieve lined with a double thickness of damp cheesecloth. Discard solids. Add lime juice and sugar, and stir to dissolve.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Homemade Ginger Beer
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Homemade Ginger Beer
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
